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  2. Broussard's - Wikipedia

    en.wikipedia.org/wiki/Broussard's

    Broussard's, along with Galatoire's, Antoine's, and Arnaud's, is one of the four classic Creole New Orleans restaurants known as the Grand Dames. [1]Broussard's first opened in 1920, when an eminent local chef, Joseph Broussard, married Rosalie Borrello, and the couple moved into the Borrello family mansion (built in 1834) at 819 Conti Street in the French Quarter, where the restaurant now sits.

  3. Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Creole_cuisine

    Creole comes from the Portuguese crioulo, from the verb 'to raise.' [6] In French, the term is créole.The word can refer to many things, but all of these things are the product of the mixing of three continents: the creole languages are a mix between a European language, a Native American language, and the languages brought by enslaved Africans.

  4. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    Louisiana Creole cuisine (French: cuisine créole, Louisiana Creole: manjé kréyòl, Spanish: cocina criolla) is a style of cooking originating in Louisiana, United States, which blends West African, French, Spanish, and Native American influences, [1] [2] as well as influences from the general cuisine of the Southern United States.

  5. A popular Creole food truck has launched a restaurant in ...

    www.aol.com/news/popular-creole-food-truck...

    The Bistreaux by Fleur de Licious, a Creole restaurant from the owners of the Fleur de Licious food truck that has been popular in Columbia in recent years, has recently launched at 2700 Broad ...

  6. The Dish: One Pueblo restaurant closes, another rebrands - AOL

    www.aol.com/dish-one-pueblo-restaurant-closes...

    For details about the restaurant, call 719-895-1265 or view the menu on its Facebook page. This article originally appeared on The Pueblo Chieftain: The Dish on Pueblo restaurants and food; Creole ...

  7. Antoine's - Wikipedia

    en.wikipedia.org/wiki/Antoine's

    Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]

  8. 49 of the Best Creole Recipes to Enjoy for Black History ...

    www.aol.com/49-best-creole-recipes-enjoy...

    Creole food originated in Louisiana and blends food traditions from African, European and Native cultures. It combines bold, spicy and tangy flavors with rich sauces, smoky meats and signature ...

  9. List of Louisiana Creole restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Louisiana_Creole...

    Antoine's, New Orleans, Louisiana, U.S.. Following is a list of notable Louisiana Creole restaurants: . Acadia: A New Orleans Bistro, Portland, Oregon, U.S. [1] [2 ...