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Chinese cuisine is a very important part of Chinese culture, which includes cuisine originating from the diverse regions of China, as well as from Chinese people in other parts of the world. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many other cuisines in Asia , with modifications made ...
Similar expressions such as "5000 years of Chinese history" have also emerged and become popular in China, including the People's Republic of China period. For example, the popular history books on Chinese history compiled by mainland Chinese writers Lin Handa and Cao Yuzhang were published under the title of "Five Thousand Years Up and Down". [5]
When the Han imperial order finally collapsed after four centuries, China entered an equally lengthy period of disunity, during which Buddhism began to have a significant impact on Chinese culture, while Calligraphy, art, historiography, and storytelling flourished. Wealthy families in some cases became more powerful than the central government.
Dragons are such a popular figure in China, and there are even a number of Chinese idioms that reference them, including: “A dragon’s pool and a tiger’s den," meaning you're entering a ...
The culture of the People's Republic of China (PRC) is a rich and varied blend of traditional Chinese culture with communist and other international modern and post-modern influences. During the Cultural Revolution , an enormous number of cultural treasures of inestimable value were seriously damaged or destroyed, and the practice of many arts ...
Chinese creation myths are symbolic narratives about the origins of the universe, earth, and life. Myths in China vary from culture to culture. Myths in China vary from culture to culture. In Chinese mythology , the term " cosmogonic myth " or " origin myth " is more accurate than " creation myth ", since very few stories involve a creator ...
The Book of Han covered the history of China left off from Sima's work during Emperor Wu's reign up until the middle Eastern Han. [212] Although the Records of the Three Kingdoms included events in late Eastern Han, no history work focused exclusively on the Eastern Han period until the Book of Later Han was compiled by Fan Ye (398–445 CE).
The culture of the Ming dynasty was deeply rooted in traditional Chinese values, but also saw a flourishing of fine arts, literature, and philosophy in the late 15th century. During this time, the government played a stronger role in shaping culture, requiring the use of Zhu Xi 's interpretation of Neo-Confucianism in civil service examinations ...