Search results
Results from the WOW.Com Content Network
The San Antonio River flows through Goliad. Goliad is located near the center of Goliad County at 28°40′N 97°24′W / 28.667°N 97.400°W / 28.667; -97.400 (28.669, –97.392 U.S. Route 59 passes through the center of town as Pearl Street, leading northeast 26 miles (42 km) to Victoria and southwest 29 miles (47 km) to Beeville .
Goliad State Park and Historic Site is a 188.3 acres (76 ha) state park located along the San Antonio River on the southern edge of Goliad, Texas. [3] It was listed on the National Register of Historic Places (#01000258) on March 12, 2001.
Goliad County (/ ˈ ɡ oʊ l i æ d / GOH-lee-ad) is a county located in the U.S. state of Texas.As of the 2020 census, the population is 7,012. [1] Its county seat is Goliad. [2] The county is named for Father Miguel Hidalgo; "Goliad" is an anagram, [3] minus the silent H.
After the opening of Shanghai port in 1843, sixteen different catering schools opened in Shanghai. [1] Anhui cuisine was the first to gain popularity in Shanghai, followed by Suxi cuisine, Cantonese cuisine, Huaiyang cuisine, and Beijing cuisine. In the 1930s, Suxi cuisine was prevalent in almost half of Shanghai's restaurants.
The 2017 edition was the first edition of the Michelin Guide for Shanghai. The 2022 edition awarded Tai'an Table a Green Star which is launched in 2020 worldwide to honor restaurants that are committed to more sustainable and eco-friendly gastronomy.
A member of the Republican Army of the North, Henry Perry, led forces back to Texas in 1817 and attempted to recapture La Bahía. The presidio was reinforced by soldiers from San Antonio, and Perry and his men were defeated on June 18 near Coleto Creek. [32] La Bahía was again the target of invaders in 1821.
Lumpiang Shanghai (also known as Filipino spring rolls, or simply lumpia or lumpiya) is a Filipino deep-fried appetizer consisting of a mixture of giniling (ground pork) with vegetables like carrots, chopped scallions or red onions and garlic, [1] wrapped in a thin egg crêpe.
[6] The business ranked second in the Best Chinese Restaurant category of the newspaper's annual Best of Portland readers' poll in 2024. [11] Clarissa Wei included Shandong in CNN's 2017 list of the fifty best Chinese restaurants in the U.S., writing: Shandong offers 'a new look at classic dishes' in a pleasant though simple dining room.