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  2. 21 Classic Indian Recipes You Probably Didn't Know You Can ...

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    Get the recipe here: Indian-Style Bread Rolls. Something is Cooking. Aloo Tikki is a popular Indian street food made with boiled potatoes, aromatic spices and herbs. These fried potato croquettes ...

  3. Plan the Perfect Picnic With These Recipes - AOL

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  4. 31 recipes for every day of National Picnic Month - AOL

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    July is National Picnic Month. Here are 31 picnic-perfect recipes to pack your basket with, including salads, sides, sandwiches, drinks and desserts.

  5. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa and the Caribbean. Vegetarian Chicken razala: a Bhopali style chicken cooked in a rich gravy with mint: Chicken Tikka: Chicken with spices served on a skewer: Chicken Tikka masala: Chicken marinated in a Yogurt ...

  6. Indian-ish - Wikipedia

    en.wikipedia.org/wiki/Indian-ish

    Indian-ish: Recipes and Antics from a Modern American Family is a cookbook by Indian-American author and food critic Priya Krishna in 2019. It consists of a variety of recipes from the Indian cuisine.

  7. List of snack foods from the Indian subcontinent - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods_from...

    A flatbread that originated in the Indian subcontinent in the Indian state of Punjab, paratha is an amalgamation of the words parat and atta, which literally means layers of cooked dough. [44] The paratha dough usually contains ghee or cooking oil which is also layered on the freshly prepared paratha. [45]

  8. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...

  9. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. [29] [30] [31] Course – specific set of food items that are served together during a meal, all at the same time. A course may include multiple dishes or only one, and often ...