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This is a list of instant foods. Instant foods are convenience foods which require minimal preparation, typically just adding water or milk. [1] Some authors define "instant" food as requiring less than five minutes of preparation and "ultra-instant food" as requiring less than one minute. [2] Instant foods are often dehydrated, freeze-dried ...
Pages in category "Instant foods and drinks" The following 30 pages are in this category, out of 30 total. This list may not reflect recent changes. *
Instant noodles, or instant ramen, is a type of food consisting of noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by flash-frying cooked noodles, which is still the dominant method used in Asian countries; air-dried noodle blocks are favored in Western countries.
Instant noodle aisle in a supermarket at the Saigon Tax Trade Center, Ho Chi Minh City, Vietnam. Instant noodles are popular in Vietnam, where they are often eaten as a breakfast food. Per capita consumption in 2018 was 54 servings per year. [44] Both wheat and rice noodles are common. Acecook Vietnam, Masan Food, and AsiaFoods are leading ...
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Instant chocolate pudding mix, milk and a measuring cup Instant dessert pudding A lemon pie prepared with lemon-flavored instant pudding mix (middle layer), whipped cream and a graham cracker crust. Instant pudding is an instant food product that is manufactured in a powder form and used to create puddings and pie filling.
Instant foods and drinks (2 C, 30 P) P. Processed cheese (20 P) S. Snack foods (11 C, 185 P, 3 F) Street food (5 C, 148 P, 1 F) Pages in category "Convenience foods"
Food scientists now consider most of these products to be ultra-processed foods and link them to poor health outcomes. [1] Bread, cheese, salted food and other prepared foods have been sold for thousands of years, but these typically require a much lower level of industrial processing, as reflected in systems such as the Nova classification.