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  2. Kevin Belton - Wikipedia

    en.wikipedia.org/wiki/Kevin_Belton

    Kevin Belton (born circa 1960) [1] is an American chef, television presenter, author and educator. Belton specializes in the cuisine of New Orleans.He is the chef-host for New Orleans Cooking with Kevin Belton, Kevin Belton's New Orleans Kitchen, Kevin Belton's New Orleans Celebrations, and Kevin Belton’s Cookin' Louisiana on PBS and serves as the resident morning chef for WWL-TV.

  3. Food Fighters (TV series) - Wikipedia

    en.wikipedia.org/wiki/Food_Fighters_(TV_series)

    After a set cooking time (generally varying from 15–25 minutes), the contestant's and the chef's respective recipes are judged by a group of five ordinary food-loving people known as the "Dinner Party" in a blind taste test, who discuss positive and negative aspects of each dish.

  4. Court-bouillon - Wikipedia

    en.wikipedia.org/wiki/Court-bouillon

    Court-bouillon or court bouillon (in Louisiana, pronounced coo-bee-yon) [1] is a quickly-cooked broth used for poaching other foods, most commonly fish or seafood. It is also sometimes used for poaching vegetables , eggs , sweetbreads , cockscombs , and delicate meats .

  5. Broth - Wikipedia

    en.wikipedia.org/wiki/Broth

    Court-bouillon (French for "short broth") is a broth cooked for a short time, mostly used for poaching fish. [13] Rosół is a category of clear Polish soups, primarily made of broth, with a popular version being similar to chicken noodle soup. Canja de galinha is a similar soup from Portuguese-speaking countries. [14]

  6. Category:American male chefs - Wikipedia

    en.wikipedia.org/wiki/Category:American_male_chefs

    B. Antony J. Ballard; Andy Baraghani; Dan Barber; Paul Bartolotta; Mario Batali; Greg Baxtrom; Rick Bayless; Sam Beall; James Beard; Kevin Belton; Ron Ben-Israel ...

  7. We Made Ree Drummond’s Pioneer Woman Chili Recipe ... - AOL

    www.aol.com/made-ree-drummond-pioneer-woman...

    Ree’s recipe, however, directs you to simply cover the pot and let the ground beef mixture simmer on low for one hour, adding 1/2 cup of water if the chili starts to look dry.

  8. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Many Cajun recipes are based on rice and the "holy trinity" of onions, celery, and green pepper, and use locally caught shell fish such as shrimp and crawfish. Much of Cajun cookery starts with a roux made of wheat flour cooked and slowly stirred with a fat such as oil, butter or lard, known especially as the base for étouffée , gumbo and ...

  9. A life well lived: Remembering Kevin "Catfish" Jackson - AOL

    www.aol.com/life-well-lived-remembering-kevin...

    Kevin "Catfish" Jackson, the former UGA football standout and successful local businessman, remembered for the people he touched in an impactful life.