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Gavà (Catalan pronunciation:) is a municipality in the Baix Llobregat comarca, in the province of Barcelona in Catalonia, Spain. It borders the coast of the Mediterranean Sea between Viladecans and Castelldefels. Gavà has a beach and two population centers: the city proper and Gavà Mar (Gavà Sea), a coastal neighborhood.
The Gavà Museum is located in the Lluc torre; a middle class family summer home built in 1799. The building has a multi-purpose room in the basement, temporary exhibition halls and an educational workshop on the ground floor, and the permanent exhibition Gavà, les veus del paisatge (Gavà, a landscape of voices) on the top floor.
The restaurant started as a poultry and egg business in 1950 from a $500 loan. Founder Bill Miller later expanded the business into a fried chicken take-out restaurant in 1953 and later shifted into a barbecue restaurant. 76 Bill Miller Bar-B-Q restaurants cover the San Antonio, Austin, and Corpus Christi markets.
Catalan cuisine is the cuisine from Catalonia. It may also refer to the shared cuisine of Northern Catalonia and Andorra, the second of which has a similar cuisine to that of the neighbouring Alt Urgell and Cerdanya comarques and which is often referred to as "Catalan mountain cuisine". [1] It is considered a part of western Mediterranean ...
The Tossa Beach (Platja Gran), in front of downtown. This beach is enclosed to the west by the medieval castle. It is 380m long and 60m wide. La Mar Menuda, on the other side of the bay. It has all the usual services and facilities, such as sports equipment hire. Local police patrol the area on bicycles. Dimensions of the beach: 180m long and ...
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In November 2018, Cava Group bought Zoës Kitchen, a restaurant chain with more than 250 locations, in a deal worth $300 million, taking the company private and helping Cava expand further into the suburbs. [6] [17] [18] As of August 2021, there are 133 Cava locations. All Cava restaurants are company-owned, and none are franchised. [6]
The Gulf of Roses (Catalan: Golf de Roses [ˈɡolv ðə ˈrɔzəs]) is the most northeastern bay on the Catalan coast of Spain. The bay is 16 kilometres (10 mi) wide and is formed by the valley of the Fluvià river but also contains the estuaries of the Manol and the Muga rivers. These rivers drain the southern flanks of the eastern end of the ...