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  2. Ventricle (heart) - Wikipedia

    en.wikipedia.org/wiki/Ventricle_(heart)

    The left ventricle is longer and more conical in shape than the right, and on transverse section its concavity presents an oval or nearly circular outline. It forms a small part of the sternocostal surface and a considerable part of the diaphragmatic surface of the heart; it also forms the apex of the heart.

  3. Ribbon diagram - Wikipedia

    en.wikipedia.org/wiki/Ribbon_diagram

    Ribbon diagram of myoglobin bound to haem (sticks) and oxygen (red spheres) (. Ribbon diagrams, also known as Richardson diagrams, are 3D schematic representations of protein structure and are one of the most common methods of protein depiction used today.

  4. Fractionation - Wikipedia

    en.wikipedia.org/wiki/Fractionation

    These oils typically use fractional crystallization (separation by solubility at temperatures) for the separation process instead of distillation. Mango oil is an oil fraction obtained during the processing of mango butter. Milk can also be fractionated to recover the milk protein concentrate or the milk basic proteins fraction.

  5. Fractal - Wikipedia

    en.wikipedia.org/wiki/Fractal

    SierpiƄski Carpet - Infinite perimeter and zero area Mandelbrot set at islands The Mandelbrot set: its boundary is a fractal curve with Hausdorff dimension 2. (Note that the colored sections of the image are not actually part of the Mandelbrot Set, but rather they are based on how quickly the function that produces it diverges.)

  6. Anomalous diffusion - Wikipedia

    en.wikipedia.org/wiki/Anomalous_diffusion

    Generalizations of Brownian motion, such as the fractional Brownian motion and scaled Brownian motion; Diffusion in fractals and percolation in porous media; Continuous time random walks; These processes have growing interest in cell biophysics where the mechanism behind anomalous diffusion has direct physiological importance.

  7. Fraction (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Fraction_(chemistry)

    A fraction in chemistry is a quantity collected from a batch of a substance in a fractionating separation process. In such a process, a mixture is separated into fractions, which have compositions that vary according to a gradient. A fraction can be defined as a group of chemicals that have similar boiling points.

  8. Chemical biology - Wikipedia

    en.wikipedia.org/wiki/Chemical_biology

    An overview of the different components included in the field of chemical biology. Chemical biology is a scientific discipline between the fields of chemistry and biology.The discipline involves the application of chemical techniques, analysis, and often small molecules produced through synthetic chemistry, to the study and manipulation of biological systems. [1]

  9. Partial fraction decomposition - Wikipedia

    en.wikipedia.org/wiki/Partial_fraction_decomposition

    In algebra, the partial fraction decomposition or partial fraction expansion of a rational fraction (that is, a fraction such that the numerator and the denominator are both polynomials) is an operation that consists of expressing the fraction as a sum of a polynomial (possibly zero) and one or several fractions with a simpler denominator. [1]