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With so many people opting for takeout and delivery over dining at a restaurant nowadays, many people tip for delivery using dine-in minimum guideline of 15-20% of the total bill.
Here are more great food delivery services. Tip: 15 percent or $2 to $5, but consider increasing the amount if the weather is bad, if you live far away or if your order is large.
For example, the average tip rate in Maine is 19.4%, dropping to 15.9% in Wyoming. This is important to know because when you receive good service, you want to leave an appropriate tip for your area.
Mandatory tipping (also known as a mandatory gratuity or an autograt) is a tip which is added automatically to the customer's bill, without the customer determining the amount or being asked. It may be implemented in several ways, such as applying a fixed percentage to all customer's bills, or to large groups, or on a customer-by-customer basis ...
Leaving some change on the restaurant table is one way of giving a gratuity to the restaurant staff. A gratuity (often called a tip) is a sum of money customarily given by a customer to certain service sector workers such as hospitality for the service they have performed, in addition to the basic price of the service.
English: This map shows tipping customs in different countries. This map concerns average middle-range restaurants, outside of the most touristic places. Of course, for splurge places or banquets these rules don't apply. Please, feel free to add data for the rest of the countries or update the wrong data.
A campaign to make 20 per cent the bare minimum for restaurant meals is having some effect
Maybe it's the recent outrage prompted by a Massachusetts car dealership that shamed a pizza delivery guy into returning what he thought was a $7 tip that inspired an Ohio real estate company to ...