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These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. The yellow colour, more or less marked, is due to the presence of carotenoids. Varieties with coloured flesh are common among native Andean potatoes, but relatively rare among modern varieties.
People grow sweet potato in many parts of the world, including New Zealand, Australia, the Philippines, Japan, Hawaii, China, and North America. However, sweet potato is not widely cultivated in Europe. [2] People breed sweet potatoes mainly either for food (their nutritious storage roots) or for their attractive vines. (The variety 'Vardaman ...
Pages in category "Potato cultivars" The following 69 pages are in this category, out of 69 total. This list may not reflect recent changes. ...
Consider this variety for sweet potato biscuits or Sweet Potato-Carrot Soup. Choose Garnet For Holidays. Dark orange-red skin surrounds the bright orange flesh of these sweet, moist sweet potatoes
Kipfler is a potato variety originating from Austria. [1] The kipfler is elongated with a yellow skin and light yellow flesh. [2] There are various families of these potatoes including the kerkauer kipfler from the Czech Republic or the naglerner kipfler from Germany. They are very popular in Australia. [3]
Native potato may refer to any of several taxa of tuberous flora: In Africa: Plectranthus rotundifolius; In Australia: Leichhardtia flavescens, Hairy milk vine, or native potato; Ipomoea costata, Australian native bush potato; Platysace spp. United States: Apios americana, potato-like food crop; Potato subspecies and varieties:
A variety of different potatoes for sale in a market in France Potatoes of different colors. There are some 5,000 potato varieties worldwide, 3,000 of them in the Andes alone — mainly in Peru, Bolivia, Ecuador, Chile, and Colombia. Over 100 cultivars might be found in a single valley, and a dozen or more might be maintained by a single ...
Detail of the flowers of Solanum dulcamara, one of the 1240 accepted taxa that make up the genus Solanum (), along with economically important species such as the potato (S. tuberosum), the tomato (S. lycopersicum) and the aubergine (S. melongena).