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  2. Ruisreikäleipä - Wikipedia

    en.wikipedia.org/wiki/Ruisreikäleipä

    Ruisreikäleipä (Finnish pronunciation: [ˈrui̯sˌrei̯kæˌlei̯pæ], rye hole-bread) is a kind of Finnish bread, a flat rye flour loaf with a hole in the middle. It is sometimes referred to as reikäleipä ( [ˈrei̯kæˌlei̯pæ] ), shorter term without ruis (rye) which applies also to the oat loaf with a hole.

  3. Rye bread - Wikipedia

    en.wikipedia.org/wiki/Rye_bread

    Rye bread is a type of bread made with various proportions of flour from rye grain. It can be light or dark in color, depending on the type of flour used and the addition of coloring agents, and is typically denser than bread made from wheat flour. Compared to white bread, it is higher in fiber, darker in color, and stronger in flavor. The ...

  4. Ruisleipä - Wikipedia

    en.wikipedia.org/wiki/Ruisleipä

    Freshly consumed rye bread is thick, while bread stored for an extended period becomes thin. Traditional rye bread shapes vary, with large, round, and thick bread being the most common. In Karelia and Savo, this type of soft rye bread, often referred to simply as leipä (bread) or musta leipä (black bread), was a weekly staple. Other regional ...

  5. Finnish bread - Wikipedia

    en.wikipedia.org/wiki/Finnish_bread

    Oat rolls and Kaurapala brand bread. In 2019, Finland produced 1.19 million tonnes of oats (kaura). [8] They are the most commonly produced grain in Finland and bread based on oats is popular, although not as popular as rye breads. The most common use of oats in bread is in rolls, sometimes flat and pre-cut into two halves. [citation needed]

  6. La Brea Bakery - Wikipedia

    en.wikipedia.org/wiki/La_Brea_Bakery

    La Brea Bakery is an industrial baking company started in Los Angeles, California.Since opening its flagship store on 624 S La Brea Avenue in 1989—six months earlier than Campanile, the restaurant it was built to serve—La Brea has opened two much larger bakeries in Van Nuys, California, and Swedesboro, New Jersey, to serve wholesale clients. [1]

  7. Italian Peoples Bakery - Wikipedia

    en.wikipedia.org/wiki/Italian_Peoples_Bakery

    Italian Peoples Bakery is a bakery and delicatessen founded in 1936 and located in the Chambersburg neighborhood of Trenton, New Jersey. The bakery expanded to wholesale distribution of products and now serves parts of Pennsylvania and New Jersey. [1]

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