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Stunting - Stunting is when a child is too short for their age. It is caused by poor diet and frequent infections. Generally, stunting occurs before the age of 2, with largely irreversible effects. These effects include: delayed motor development, impaired cognitive function, and poor performance in school. 27% of all children globally are stunted.
Stunted growth, also known as stunting or linear growth failure, is defined as impaired growth and development manifested by low height-for-age. [1] It is a manifestation of malnutrition (undernutrition) and can be caused by endogenous factors (such as chronic food insecurity) or exogenous factors (such as parasitic infection).
In 2020, a research paper that mapped stunting, wasting, and underweight among children across 105 low- and middle-income countries found that only five countries were expected to meet global nutrition targets in all second administrative subdivisions. [34]
An interactive map allows users to visualize the data for different years and ... Child stunting: ... The events of 2020 are laying bare many of the vulnerabilities ...
In 2020, 900 million women and children had anemia, which is often caused by iron deficiency. [37] More than 3.1 billion people in the world – 42% – were unable to afford a healthy diet in 2021. More than 3.1 billion people in the world – 42% – were unable to afford a healthy diet in 2021.
Our World in Data (OWID) is a scientific online publication that focuses on large global problems such as poverty, disease, hunger, climate change, war, existential risks, and inequality. It is a project of the Global Change Data Lab, a registered charity in England and Wales, [ 3 ] and was founded by Max Roser , a social historian and ...
Eventually, the NFHS-5 findings were released in December 2020. [3] [4] Based on these findings, the ministry has set up a technical expert group to improve indicators pertaining to Malnutrition, Stunting, Anaemia, and C-Section. [5]
The failure to further reduce stunting rates was attributed to the lack of coordination and integration of the many different food programs, mostly Vaso de Leche, Commedores Populares, and Desayunos Escolares (a school feeding program established in 1966), "stunting rates declined from 36.5 per cent to 25.8 per cent between 1992 and 1996 but ...