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  2. Lumpiang Shanghai - Wikipedia

    en.wikipedia.org/wiki/Lumpiang_Shanghai

    Lumpiang Shanghai (also known as Filipino spring rolls, or simply lumpia or lumpiya) is a Filipino deep-fried appetizer consisting of a mixture of giniling (ground pork) with vegetables like carrots, chopped scallions or red onions and garlic, [1] wrapped in a thin egg crêpe.

  3. Pancit Molo - Wikipedia

    en.wikipedia.org/wiki/Pancit_Molo

    The two later get mixed to create the soup. Creating the dumplings first involves mixing the meat mixture and the spices into a bowl, and then placing the mixture onto the wonton wrapper. [10] The wrapper is then folded into a flower shape and sealed using an egg wash. [10]

  4. Lumpia - Wikipedia

    en.wikipedia.org/wiki/Lumpia

    Lumpia goreng is a simple fried spring roll filled with vegetables; the spring roll wrappers are filled with chopped carrots cut into matchstick-size, shredded cabbage, and sometimes mushrooms. Although usually filled only with vegetables, the fried spring rolls might be enriched with minced beef, chicken, or prawns. [ 17 ]

  5. Wonton - Wikipedia

    en.wikipedia.org/wiki/Wonton

    Wonton strips, deep-fried strips made from wonton wrappers and served with hot mustard or other dipping sauce, are a common complimentary appetizer in American-style Chinese restaurants. In the Philippines, fried wontons are often called pinseques fritos (pinsec frito in the Castilian singular). [17] Pritong pinsek is the Cebuano and Tagalog name.

  6. The One-Ingredient Upgrade For Better Lumpia - AOL

    www.aol.com/lifestyle/one-ingredient-upgrade...

    Ground pork, shrimp, crunchy vegetables, and aromatics are wrapped in a paper-thin shell, and deep-fried until shatteringly crisp.

  7. One of Ree's Favorite Hacks Starts With a Pack of Wonton Wrappers

    www.aol.com/one-rees-favorite-hacks-starts...

    Grab some store-bought wonton wrappers to make these creative recipes. You can use the supermarket shortcut for crispy snacks, homemade ravioli, and more! One of Ree's Favorite Hacks Starts With a ...

  8. Lumpiang ubod - Wikipedia

    en.wikipedia.org/wiki/Lumpiang_ubod

    Lumpiang ubod, also known as heart of palm spring rolls, is a Filipino appetizer consisting of julienned ubod (heart of palm) with various meat and vegetables in a thin egg crêpe. It is commonly served fresh (as lumpiang sariwa ), but it can also be deep-fried.

  9. We Tasted 5 Crescent Rolls — and This Grocery Store Brand ...

    www.aol.com/tasted-5-crescent-rolls-grocery...

    Its classic crescent rolls have been one of the brand’s most popular products since it hit the market in 1965. Anyone would indeed be happy to receive a basket of these rolls: One tester ...

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