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Foodshed.io is an agricultural technology company that specializes in local food supply chains. They partner with restaurants, universities, and grocery store retailers to source local produce and other food products.
The Future 50 Foods report, subtitled "50 foods for healthier people and a healthier planet", was published in February 2019 by the World Wide Fund for Nature (WWF) and Knorr. It identifies 50 plant-based foods that can increase dietary nutritional value and reduce environmental impacts of the food supply, [ 1 ] promoting sustainable global ...
From 3D printed vegetables to laboratory grown meats, the future of food is upon us! According the United Nations, by the year 2050, we'll need to increase food production by 70 percent to feed an ...
CloudKitchens' virtual restaurant division is named Future Foods. [30] [31] Virtual restaurant brands (or "pseudo-restaurants" [32]) are the opposite of a ghost kitchen: they allow existing restaurants to deliver food with the Future Foods brands. [25] Future Foods handles marketing including food photography. [33]
From 3D-printed vegetables to laboratory grown meats, the future of food is upon us!
Beyond Meat Inc (NASDAQ:BYND) is a large company that produces a huge variety of plant-based foods that, for the most part, serve as animal product alternatives. For me, this company has had such ...
The Future of Food is a 2004 American documentary film written and directed by Deborah Koons Garcia to describe an investigation into unlabeled, patented, genetically engineered foods sold in grocery stores in the United States for the past decade.
The Encyclopedia of Food and Culture, Scribner; Mobbs, Michael (2012). Sustainable Food Sydney: NewSouth Publishing, ISBN 978-1-920705-54-1; Nestle, Marion (2007). Food Politics: How the Food Industry Influences Nutrition and Health, University Presses of California, revised and expanded edition, ISBN 0-520-25403-1; The Future of Food (2015).