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2. Blair's Sauces and Snacks - Wikipedia

   en.wikipedia.org/wiki/Blair's_Sauces_and_Snacks

   Blair's Sauces and Snacks is a New Jersey–based food company specializing in hot sauces and spicy snacks. Blair has been featured on FoodTV Unwrapped, the History Channel, the Discovery Channel, QVC Japan, Rolling Stone magazine, The Wall Street Journal, the Daily News, the New York Post, and more.

3. Hot sauce - Wikipedia

   en.wikipedia.org/wiki/Hot_sauce

   An example of a hot sauce marketed as achieving this level of heat is Blair's 16 Million Reserve, marketed by Blair's Sauces and Snacks. By comparison, Tabasco sauce is rated between 2,500 and 5,000 Scoville units (batches vary) - with one of the mildest commercially available sauces, Cackalacky Classic Sauce Company's Spice Sauce, weighing in ...

4. List of hot sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_hot_sauces

   Hot sauces. This is a list of commercial hot sauces. Variations on a company's base product are not necessarily common, and are not always included. Scoville heat ratings vary depending on batch. However, many companies do not disclose numeric ratings for their products at all.

5. The Best (And Worst) Hot Sauces Ranked - AOL

   www.aol.com/best-worst-hot-sauces-ranked...

   Sauces by Jrk! is relatively new to the game compared to these heritage hot sauce brands, but it easily coasted its way towards the top of our list. It has just the right amount of heat and a ...

6. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

   www.aol.com/tried-25-popular-hot-sauces...

   4. Yellowbird Habanero Condiment. $6 from Meijer Shop Now. Heat rating: 6 out of 10 Best for: Hot dogs and burgers Yellowbird calls itself a condiment, and the thick, smooth texture (and the ...

7. The most popular hot sauces in the US—and the history ... - AOL

   www.aol.com/lifestyle/most-popular-hot-sauces-us...

   The stateside hot sauce market skyrocketed 150% between 2000 and 2014, a more significant growth spurt than four other condiments combined (barbecue sauce, ketchup, mayonnaise, and mustard ...

8. Scoville scale - Wikipedia

   en.wikipedia.org/wiki/Scoville_scale

   The scale is named after its creator, American pharmacist Wilbur Scoville, whose 1912 method is known as the Scoville organoleptic test. [3] [4] The Scoville organoleptic test is a subjective assessment derived from the capsaicinoid sensitivity by people experienced with eating hot chilis. [3]

9. New 'Pepper X' hotter than law enforcement-grade pepper spray ...

   www.aol.com/pepper-x-hotter-law-enforcement...

   Pepper X rates at an average of 2.693 million Scoville Heat Units (SHU), a measure of pungency for peppers and chiles. That's hotter than law enforcement-grade pepper spray, which can reach up to ...