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Auto-brewery syndrome (ABS) (also known as gut fermentation syndrome, endogenous ethanol fermentation or drunkenness disease) is a condition characterized by the fermentation of ingested carbohydrates in the gastrointestinal tract of the body caused by bacteria or fungi. [1]
Auto brewery syndrome occurs when the gastrointesintal tract converts food into alcohol. “Auto-brewery syndrome is a rare problem,” Dr. Rohit Loomba, a professor in the division of ...
Auto-brewery syndrome is a condition characterized by significant fermentation of ingested carbohydrates within the body. In rare cases, intoxicating quantities of ethanol may be produced, especially after eating meals.
Ethanol is produced naturally as a byproduct of the metabolic processes of yeast and hence is present in any yeast habitat, including even endogenously in humans, but it does not cause raised blood alcohol content as seen in the rare medical condition auto-brewery syndrome (ABS).
2️⃣ Auto-brewery syndrome: A woman never drank, yet her breath reeked of alcohol. She told doctors that she had a gut feeling something was wrong. She told doctors that she had a gut feeling ...
For years of its life, it housed a garage and auto shop — a retro blue “Ford” sign still hangs above the door. But soon, it’ll go down in history as the Johnson County city’s first brewery.
Alcohol intoxication, commonly described in higher doses as drunkenness or inebriation, [9] and known in overdose as alcohol poisoning, [1] is the behavior and physical effects caused by recent consumption of alcohol.
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