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Its classic crescent rolls have been one of the brand’s most popular products since it hit the market in 1965. Anyone would indeed be happy to receive a basket of these rolls: One tester ...
Ginny & Georgia's Peaches Foster — challah French toast with caramelized peach compote and whipped ... The Grand Line Show Boat — shareable sushi ship of nori rolls with rice, spicy tuna, ...
The following 30 best crescent roll recipes show how easy crescent rolls are to transform. You'll find appetizer, breakfast, lunch, dinner and dessert ideas, such as mouthwatering Cinnamon Roll ...
A roll including fillings such as avocado, crab meat, tempura shrimp, and mango slices, and topped off with a creamy mango paste. [83] Michigan roll A roll including fillings such as spicy tuna, smelt roe, spicy sauce, avocado, and sushi rice. It is a variation on a spicy tuna roll. [84] New Mexico roll
Kazari maki (飾り巻き寿司, flower or decorative roll) is a type of sushi designed frequently with colored rice into simple or complex shapes. [ 4 ] [ 3 ] Temaki (手巻き, hand roll ) is a cone-shaped maki sushi [ 4 ] [ 1 ] [ 2 ] [ 3 ]
A spicy tuna roll is a makizushi roll that usually contains raw tuna, and spicy mayo or sriracha. The roll is often seasoned with Ichimi togarashi (ground red chile powder). The roll was invented in Seattle , Washington in the 1980s and is one of the more popular sushi rolls in the United States .
LaCorte unrolls one can of crescent roll dough and presses it into a 9-by-13-inch pan, then spreads the sausage mixture on top. Some shredded cheese goes on top of that (because of course), then ...
Kandu Kulkulhu (far right) with rice, chapati and salad Kandu Kukulhu , also known as tuna curry , is a traditional Maldivian dish . Tuna fillets are rolled with spices and cooked in coconut milk.
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