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2. Need some recipe inspiration? Try these 4 delicious dishes ...

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   With more of us cooking at home, you may need some new meals to add to your rotation. Here are some standout recipes from this year's bestselling cookbooks.

3. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   25+ healthy & hearty salmon recipes perfect for any day of the week If you love salmon, check out my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite!

4. Cookbooks are a favorite gift, here are some of the best ...

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   “His 600-plus-page book provides information on purchasing a wok, maintaining your wok and accessories for your wok, plus great step-by-step recipes with colorful photos,” said Kitterman.

5. List of vegetable dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_vegetable_dishes

   This is a list of vegetable dishes, that includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables. In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. [1] Many vegetable-based dishes exist throughout the world.

6. TasteAtlas - Wikipedia

   en.wikipedia.org/wiki/TasteAtlas

   [1] [2] Describing itself as "a world atlas of traditional dishes, local ingredients, and authentic restaurants", [3] it features an interactive global food map [4] with dish icons shown in their respective regions [5] and purportedly contains nearly 10,000 dishes, drinks, and ingredients, as well as 9,000 restaurants.

7. The Essential New York Times Cookbook - Wikipedia

   en.wikipedia.org/wiki/The_Essential_New_York...

   The Essential New York Times Cookbook is a cookbook published by W. W. Norton & Company and authored by former The New York Times food editor Amanda Hesser. [1] The book was originally published in October 2010 and contains over 1,400 recipes from the past 150 years in The New York Times (as of 2010), all of which were tested by Hesser and her assistant, Merrill Stubbs, prior to the book's ...

8. Katie Couric's Lemon Chicken Is My New Favorite Easy Summer ...

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   The recipe, which first appeared in the Today’s Kitchen Cookbook, trims the fat and gets straight to the facts: a delicious 4-ingredient dinner that comes together in no time.

9. Cookbook - Wikipedia

   en.wikipedia.org/wiki/Cookbook

   The Boston Cooking-School Cook Book (1896) by Fannie Merritt Farmer; The Settlement Cook Book (1901) and 34 subsequent editions by Lizzie Black Kander; The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes (1901) by Mrs. W.G. Waters; Various cookbooks (between 1903 and 1934) by Auguste Escoffier