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DNA barcoding is a method of species identification using a short section of DNA from a specific gene or genes. The premise of DNA barcoding is that by comparison with a reference library of such DNA sections (also called "sequences"), an individual sequence can be used to uniquely identify an organism to species, just as a supermarket scanner uses the familiar black stripes of the UPC barcode ...
Metabarcoding is the barcoding of DNA/RNA (or eDNA/eRNA) in a manner that allows for the simultaneous identification of many taxa within the same sample. The main difference between barcoding and metabarcoding is that metabarcoding does not focus on one specific organism, but instead aims to determine species composition within a sample.
DNA metabarcoding is a method that consists of the same workflow as DNA barcoding, distinguished by the use of high-throughput sequencing (HTS) technologies. The potential of DNA metabarcoding in the assessment and monitoring of various taxonomic groups, has been successfully demonstrated in several studies.
DNA barcoding of cyanobacteria can be applied in various ecological, evolutionary and taxonomical studies. Some examples include assessment of cyanobacterial diversity and community structure, [ 34 ] identification of harmful cyanobacteria in ecologically and economically important waterbodies [ 35 ] and assessment of cyanobacterial symbionts ...
Fungal DNA barcoding is the process of identifying species of the biological kingdom Fungi through the amplification and sequencing of specific DNA sequences and their comparison with sequences deposited in a DNA barcode database such as the ISHAM reference database, [1] or the Barcode of Life Data System (BOLD). In this attempt, DNA barcoding ...
DNA barcoding in diet assessment is the use of DNA barcoding to analyse the diet of organisms. [1] [2] and further detect and describe their trophic interactions.[3] [4] This approach is based on the identification of consumed species by characterization of DNA present in dietary samples, [5] e.g. individual food remains, regurgitates, gut and fecal samples, homogenized body of the host ...
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DNA profiling (also called DNA fingerprinting and genetic fingerprinting) is the process of determining an individual's deoxyribonucleic acid characteristics.DNA analysis intended to identify a species, rather than an individual, is called DNA barcoding.