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Barbera d'Asti is an Italian red wine made from the Barbera grape. It is produced in the hilly areas of the provinces of Asti (67 municipalities) and Alexandria (51 municipalities). Barbera d'Asti was accredited with DOC status in 1970, and DOCG status followed in 2008. [1] Under the DOCG rules, a minimum of 90% Barbera grapes must be used; the ...
The best-known appellation is the DOCG (Denominazione di Origine Controllata e Garantita) Barbera d'Asti in the Piedmont region: the highest-quality Nizza DOCG wines are produced within a sub-zone of the Barbera d'Asti production area. [2] When young, the wines offer a very intense aroma of fresh red cherries and blackberries.
Nizza (also Barbera d'Asti Superiore Nizza before 2014) is a DOCG red Italian wine produced in the northern Italian region of Piedmont.It is made from the Barbera grape, and the zone of production is limited to the comuni (municipalities) of Agliano Terme, Belveglio, Bruno, Calamandrana, Castel Boglione, Castelnuovo Belbo, Castelnuovo Calcea, Castel Rocchero, Cortiglione, Incisa Scapaccino ...
Tinella in the region surrounding Costigliole d'Asti; Colli Astiani in the region surrounding Vigliano d'Asti; Nizza, produced in the region surrounding Nizza Monferrato. Formerly a sub-region of Barbera d'Asti, it was promoted to DOCG in 2014 [2] Barbera del Monferrato Superiore (Rosso), produced in the provinces of Asti and Alessandria
Barbera (grapes), several other grape varieties also known as Barbera Barbera d'Asti , an Italian red wine made from the grape variety Hanna-Barbera , an American animation studio
Piedmont wine is the range of Italian wines made in the region of Piedmont, in the northwestern corner of Italy. The best-known wines from the region include Barolo and Barbaresco. They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the ...
Albugnano produced in the province of Asti; Alta Langa produced in the provinces of Alessandria, Asti and Cuneo; Barbera d'Alba produced in the province of Cuneo; Barbera d'Asti produced in the province of Asti; Barbera del Monferrato produced in the provinces of Alessandria and Asti; Boca produced in the province of Novara
Among the wines (DOC and DOCG), the most famous are Barbera d'Asti, Asti spumante, Moscato d'Asti, Cortese, Malvasia, and Grignolino. The Monferrato, together with Alba, is also known for the production of truffles; there are many fairs in this trade, for example, the regional fair of truffles held in Montechiaro d'Asti.
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