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2. Fire Up Barbecue Season With These Charcoal Smokers - AOL

   www.aol.com/lifestyle/fire-barbecue-season...

   The charcoal fire is stoked in the bottom of the unit and heat and smoke travel up to the top, where the food is smoked on one or more racks. Food is generally loaded from the top of the unit. Wet ...

3. Add That Signature Flavor to Your Food With One of These Best ...

   www.aol.com/8-best-smokers-mastering-art...

   Here are the best smokers on the market this year. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For premium ...

4. These Expert-Recommended Electric Smokers Will Simplify Your ...

   www.aol.com/best-electric-smokers-barbecue...

   3-Series Digital Electric Smoker. Pit Boss didn’t cut any corners on its 3-Series Digital Electric Smoker. Starting with a powerful 1,650-watt heating element, this smoker heats up from 100 to ...

5. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   Barbecue grill. Food cooking on a charcoal grill. A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: gas -fueled, charcoal, or electric.

6. Weber Inc. - Wikipedia

   en.wikipedia.org/wiki/Weber_Inc.

   Replica of the original 1951 Weber kettle grill. Weber-Stephen was originally incorporated on May 8, 1893, as Weber Bros. Metal Works. [3]In 1951, the original round charcoal kettle grill was built by George Stephen Sr., a then part-owner of the sheet metal shop in Chicago who sought to improve on the brazier he had been using to cook with at home. [4]

7. Pellet grill - Wikipedia

   en.wikipedia.org/wiki/Pellet_grill

   Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.