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New Orleans East (also referred to as N.O. East and The East) is the eastern section of New Orleans, Louisiana, the newest section of the city. This collection neighborhood sub divisions represents 65% of the city's total land area, but it is geographically isolated from the rest of the city by the Inner Harbor Navigational Canal (Industrial ...
Brennan's was founded in 1946 by Owen Brennan, an Irish-American restaurateur and New Orleans native. It was originally called the Vieux Carré restaurant and was located on Bourbon Street across from the Old Absinthe House until 1956 when it moved to its current location. This building, a two-story French Quarter mansion at 417 Royal Street ...
The cookbook includes 112 recipes from the restaurant's menu. [12] Mr. B's Bistro has been included in USA Today's 10 Best Travel Guide for "Best New Orleans Spots for Top-of-the Catch Seafood", "Best Places to Savor Brunch New Orleans Style", and "Best Creole Restaurants in New Orleans from the Quarter to Uptown". [13]
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Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans. Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff. [1][2][3][4][5]
Antoine's - Wikipedia ... Antoine's
The deal represents a commitment to open 13 new cafes over the next three to four years.Another Broken Egg Café serves up Southern-inspired fare and boasts a full bar s Fast-Growing Breakfast ...
Café du Monde
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