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Stuffed butternut squash recipe calls for filling roasted squash halves with spicy sausage, rice, mushrooms, kale, and cheese. It's an all-in-one dinner!
This show-stopping squash recipe is filled with a hearty stuffing of rice, sausage, and kale. It's the perfect main course for a holiday dinner. Get the Stuffed Butternut Squash recipe .
Try a few of the best butternut squash recipes this fall and winter for a delicious comfort food dinner. ... Stuffed Butternut Squash. Stuffed with a savory, cheesy sausage and rice filling, this ...
Using a slotted spoon, transfer the squash to a plate. Add the remaining 1 tablespoon of olive oil to the skillet. Add the onion and sausage and cook over high heat, breaking up the sausage with a spoon, until lightly browned and cooked through. Return the squash to the skillet. 2.
This recipe for Butternut Squash, Zucchini and Tomato Gratin comes from Carrie Vitt's cookbook, The Grain-Free Family Table: 125 Delicious Recipes for Fresh, Healthy Eating Every Day. It's simple ...
2. Hearty Stuffed Butternut Squash. Meet the most filling meatless main around. They're stuffed with quinoa, chickpeas, roasted red peppers and lots of autumn add-ins, like hazelnuts, Gruyère and ...
Sprinkle the cinnamon over the squash cavities. Spoon the brown sugar into the squash cavities. Sprinkle the salt and pepper all over the squash cavities and flesh. Place the squash, cavity side up, on a large rimmed baking sheet. Pour 1/4 cup of water onto the bottom of the sheet (to help the squash steam a bit).
View Recipe. Butternut Squash & Black Bean Enchiladas. ... Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash. ... View Recipe. Creamy Sausage & Cheese Tortellini Soup.
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