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The limestone Kendall County Courthouse and Jail are located in the San Antonio suburb of Boerne in the U.S. state of Texas. They were added to the National Register of Historic Places in 1980 [2] and the courthouse as a Recorded Texas Historic Landmark in 1970. [3]
Romano's first restaurant was founded by restaurateur Philip J. Romano (who had also founded the hamburger chain Fuddruckers in 1979; he had sold his shares in that company when he founded Romano's [4]) in Leon Springs, Texas (now a district of San Antonio), on April 19, 1988.
Hot 'n Now is an American fast-food restaurant. [1] Founded in 1984, the chain once grew to more than 150 locations throughout the United States at its peak. Subsequently, under the ownership of PepsiCo, the chain filed for bankruptcy in 2004, and was then sold to STEN Corporation. As of April 2024, the company operates 1 location in Michigan.
Boerne (/ ˈ b ɜːr n i / BURN-ee) [3] [4] is a city in and the county seat of Kendall County, Texas, United States, [5] in the Texas Hill Country. Boerne is known for its German-Texan history, named in honor of German author and satirist Ludwig Börne by the German Founders of the town. [ 6 ]
Kendall County is a county located on the Edwards Plateau in the U.S. state of Texas.In 2020 census, its population was 44,279. [1] Its county seat is Boerne. [2] The county is named for George Wilkins Kendall, a journalist and Mexican–American War correspondent.
Boerne-Samuel V. Champion High School (CHS) is a 5A senior high school in Boerne, Texas. One of two high schools in Boerne, it is a part of the Boerne Independent School District. [1] The school opened in 2008 after splitting from Boerne High School and has about 2,000 students in 4 grades. It serves students from Boerne Middle School South [2 ...
Tom's Restaurant was the locale that inspired Suzanne Vega's 1987 song "Tom's Diner." [2]Later, its exterior was used as a stand-in for the fictional Monk's Café in the 1989–1998 television sitcom Seinfeld, where comedian Jerry Seinfeld's eponymous character and his friends regularly convened to dine.
The restaurant became known as a pre- and post-theater hangout, as well as a location for opening night parties. Vincent Sardi, a theater lover, kept the restaurant open much later than others in the area to accommodate Broadway performers' schedules. [citation needed] Sardi's grossed about $1 million in annual revenue by the late 1950s. [4]