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Dorothy J. Gaiter and John Brecher are American journalists, authors, and wine critics, wife and husband who jointly wrote the wine column "Tastings" in The Wall Street Journal between 1998 and 2009. [1]
The American Journal of Enology and Viticulture (AJEV) is the official journal of the American Society for Enology and Viticulture (ASEV) and is dedicated to scientific research on winemaking and grapegrowing. AJEV is a hybrid, online-based journal that publishes text or video-based research reports, reviews, insights, technical reports, and ...
American Winery Guide; Australian and New Zealand Wine Industry Journal; Canadian Wine Annual; Cocina; Decanter; Food & Wine; Gambero Rosso; Harpers Magazine (trade publication) ...
The SOMM Journal is a subscription-based magazine publication, founded in 2008 for sommeliers and others in the restaurant and wine business. The magazine summarized consumer, restaurant, and wine trends and news for wine professionals.
Four years later, he passed the WSET Level 4 Diploma in Wines and Spirits, had traveled regularly to European wine regions and visited nearly all the major chateaux in Bordeaux several times; all the time recording tasting notes. In June 2003, he began writing an independent website, wine-journal.com, that quickly acquired over 100,000 readers.
Lettie Teague is an American author and currently a wine columnist for The Wall Street Journal. [1] Teague was for several years with Food & Wine, as wine editor of the magazine from 1997 and executive wine editor 2005–2009.
Peter Liem – American wine writer in Champagne, publisher of ChampagneGuide.net; Will Lyons – British wine columnist for The Wall Street Journal; Natalie MacLean – Canadian wine writer and subscription website publisher; Karen MacNeil – American author, journalist and wine educator; Neal Martin – reviewer for The Wine Advocate
In 2022 Wine Times [10] was named Podcast of the Year at the British Media Awards. [11] In 2016 he was shortlisted for ‘Wine Communicator of the Year 2016’. [12] 2015, 2014 and 2010 Lyons's wine column in The Wall Street Journal was shortlisted for International Columnist of the Year in the Louis Roederer Writers Awards. [13]
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