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  2. Infusion - Wikipedia

    en.wikipedia.org/wiki/Infusion

    Cucumber water, a mix of sliced cucumber with citrus slices and herbs such as mint, is a popular infusion. [1] It is sometimes known as "spa water" due to it being commonly served in day spas and similar personal care establishments.

  3. List of words having different meanings in American and ...

    en.wikipedia.org/wiki/List_of_words_having...

    water mains, the principal underground pipe for conveying water to residential and business properties major (in the past, in English public schools) used to denote the eldest of two or more pupils with the same surname ("Bloggs major") (US: Sr.) important or significant (n.) rank between captain and lieutenant colonel in the army and marines.

  4. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    A method of cooking where a container of food is placed in or above boiling water in order to heat gradually or to keep warm. [5] baking barding Wrapping meat in fat prior to roasting. [6] barbecuing Cooking meat or fish slowly over a barbecue grill with indirect heat and smoke. basting Periodically pouring liquid over food as it roasts. [7 ...

  5. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    Start with half yogurt and half water, adjusting the texture as needed with more liquid. You can use Greek yogurt or another type of yogurt too, as long as it’s not flavored or sweetened. 6.

  6. Maceration (cooking) - Wikipedia

    en.wikipedia.org/wiki/Maceration_(cooking)

    Maceration of dried fruit in rum and apple juice. Maceration is the process of preparing foods through the softening or breaking into pieces using a liquid.. Raw, dried or preserved fruit or vegetables are soaked in a liquid to soften the food, or absorb the flavor of the liquid into the food.

  7. Marination - Wikipedia

    en.wikipedia.org/wiki/Marination

    Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.This liquid, called the marinade, can be either acidic (made with ingredients such as vinegar, lemon juice, or wine) or enzymatic (made with ingredients such as pineapple, papaya, yogurt, or ginger), or have a neutral pH. [1]

  8. It’s just water in a can. How did Liquid Death become a ...

    www.aol.com/news/water-became-billion-dollar...

    But “Liquid Death” is just water in a can. Now the brand, which has been independently owned and operated since its creation in 2017, has raised a new round of investment that values it at $1. ...

  9. Intravenous therapy - Wikipedia

    en.wikipedia.org/wiki/Intravenous_therapy

    Intravenous therapy (abbreviated as IV therapy) is a medical technique that administers fluids, medications and nutrients directly into a person's vein.The intravenous route of administration is commonly used for rehydration or to provide nutrients for those who cannot, or will not—due to reduced mental states or otherwise—consume food or water by mouth.