enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Deck the halls on a dime with these affordable appetizers ...

    www.aol.com/deck-halls-dime-affordable...

    2.Add cooked pasta to a mixing bowl with oil, Parmesan cheese, Italian seasoning, garlic powder and salt. Mix until well-coated. 3.Place pasta in a single layer in air fryer at 400 F for 7-8 ...

  3. Knickerbocker (Zamboanga) - Wikipedia

    en.wikipedia.org/wiki/Knickerbocker_(Zamboanga)

    Knickerbocker is an ice cream sundae dessert from Zamboanga City, Philippines made up of various fresh fruit chunks, flavored gulaman (agar) cubes, and nata de coco in condensed milk topped with strawberry ice cream.

  4. Tibok-tibok - Wikipedia

    en.wikipedia.org/wiki/Tibok-tibok

    Tibok-tibok (Pampangan: tibuktíbuk) or carabao-milk pudding is a Pampangan dessert pudding made primarily from carabao (water buffalo) milk and ground soaked glutinous rice . Originating in the Philippine province of Pampanga , it is especially popular in Cagayan .

  5. List of Philippine desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_desserts

    Buko pie and ingredients. This is a list of Filipino desserts.Filipino cuisine consists of the food, preparation methods and eating customs found in the Philippines.The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American influences adapted to indigenous ingredients and the ...

  6. Halo-halo - Wikipedia

    en.wikipedia.org/wiki/Halo-halo

    Halo-halo made in San Diego County, California. Halo-halo, also spelled haluhalo, Tagalog for "mixed", is a popular cold dessert in the Philippines made up of crushed ice, evaporated milk or coconut milk, and various ingredients including side dishes such as ube jam (), sweetened kidney beans or garbanzo beans, coconut strips, sago, gulaman (), pinipig, boiled taro or soft yams in cubes, flan ...

  7. Food for the gods - Wikipedia

    en.wikipedia.org/wiki/Food_for_the_gods

    Food for the gods, sometimes known as a date bar or date and walnut bar, is a Filipino pastry dessert similar to the American dessert bar. Dates and walnuts are some of the main ingredients. The food is popular during the Christmas season, when they are wrapped in colored cellophane and sometimes given as gifts. [1] [2] [3]

  8. Minatamis na saging - Wikipedia

    en.wikipedia.org/wiki/Minatamis_na_saging

    Minatamis na saging (literally "sweetened banana") [1] is a Filipino dessert made with chopped saba bananas [2] cooked in a sweet syrup (arnibal) made with muscovado sugar and water. Some recipes also add a little bit of salt and pandan leaf or vanilla extract.

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!