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  2. Here's how to make Tim Walz's Turkey Trot Tater-Tot Hotdish - AOL

    www.aol.com/made-tim-walzs-turkey-trot-081102448...

    Cook for 2 more minutes, then add diced onions, salt, and pepper. After a minute, stir in 2 1/2 cups of cheese until melted. Walz's recipe requires a cheese sauce.

  3. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/lifestyle/52-thanksgiving-classics...

    Cook the mushrooms enough that they get a little caramelized, and you'll be good to go. Get the Green Bean Casserole recipe . PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

  4. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for carbonnade a la flamande (Belgian beef, beer, and onion stew), and roasted acorn squash with brown sugar. Featuring an Equipment Corner covering paring knives, a Tasting Lab on beer for cooking, a comparison of stovetop and oven-baked stews, and a Science Desk segment exploring microwave power.

  5. 9 of the best celebrity-chef stuffing recipes to try this ...

    www.aol.com/news/9-best-celebrity-chef-stuffing...

    The recipe calls for sliced pepperoni, yellow onions, red bell pepper, pepperoncini peppers, and sun-dried tomatoes. To amp up this Italian-inspired recipe, Fieri also opts to use dried-out ...

  6. Pierogi - Wikipedia

    en.wikipedia.org/wiki/Pierogi

    Pelmeni are significantly different; they are smaller, shaped differently and usually filled with ground meat (pork, lamb, beef, fish) or mushrooms as well as salt, pepper, and sometimes herbs and onions. In modern Russian, pirozhki always mean a baked, in oven, or sometimes in a frying pan, usually under the lid, dough with filling. For dough ...

  7. Veggie burger - Wikipedia

    en.wikipedia.org/wiki/Veggie_burger

    Next, a steam-heated mixer is used to cook the grain and remove any extra debris and excess water. The mixer typically has oils within it (such as safflower oil). As the oil simmers, the grains are gradually added in and the blades are used to mix the grains around. The steam created in the mixer allows the grains to cook resulting in a puree.

  8. Sautéed mushrooms - Wikipedia

    en.wikipedia.org/wiki/Sautéed_mushrooms

    Sautéed mushrooms is a common dish prepared by the sautéing of sliced or whole edible mushrooms. [1] [2] Butter is typically used when sautéing the dish, [1] [3] [4] and margarine and cooking oils such as olive oil and canola oil are also used. [4] [5] Clarified butter can be used, as can a mixture of oil and butter. [6]

  9. Keep the eggs but replace 5 bad-for-you breakfast foods, says ...

    www.aol.com/keep-eggs-replace-5-bad-100041778.html

    "The rest of the breakfast plate – processed meats (sausage, bacon), deep-fried home fries, refined white bread covered in butter and sugary jelly, doughnuts and pastries full of hydrogenated ...