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  2. Homemade Quiche Is a Great Way to Start the Day—And ... - AOL

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    Whether it's a make-ahead lunch or a healthy dinner, these quiche recipes will fit right in with your family favorites. Just take it from Ree Drummond, who says, "a good quiche works for any meal ...

  3. 25 Quiche Recipes Worth Making for Brunch (or Dinner) - AOL

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    Quiche peaked in the ’70s and ’80s, so nowadays, it can feel a bit…dated. But personally, we think it deserves a major comeback. It’s easy to prepare (especially if you use store-bought ...

  4. 42 Easy Spinach Recipes to Make for Breakfast, Lunch and Dinner

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  5. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.

  6. Quiche - Wikipedia

    en.wikipedia.org/wiki/Quiche

    Quiche (/ ˈ k iː ʃ / KEESH) is a French tart consisting of a pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is quiche lorraine , which includes lardons or bacon .

  7. 45 best spinach recipes for a boost of green - AOL

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    Fresh spinach melds well with sesame oil and sesame seeds, plus fresh scallions, for depth of flavor. Pack this for your next picnic. Spicy Chicken and Orzo Soup by Melissa Clark

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Fresh pastry is rolled out, filled and sealed, then cooked over a griddle. Fillings include spinach, beyaz peynir, minced meat, egg and other foodstuffs. Gundain: Tibet: A pastry in Tibetan cuisine made from barley grain and yeast (fermented into a light barley beer), with tsampa, dry curd cheese, wild ginseng and brown sugar. [36]

  9. These Baked Fish Recipes Would Make a Healthy Dinner Tonight

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    BBQ Salmon. Whip up a quick and easy homemade BBQ sauce to brush onto each piece of salmon. Once baked, it becomes smoky, sweet, and spicy for the perfect weeknight dinner.