Search results
Results from the WOW.Com Content Network
Potassium metabisulfite, K 2 S 2 O 5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent odour. It is mainly used as an antioxidant or chemical sterilant . [ 1 ] As a disulfite , it is chemically very similar to sodium metabisulfite , with which it is sometimes used interchangeably.
Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH 3 CH=CH−CH=CH−CO 2 K. It is a white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as a food preservative (E number 202). [4]
How To Make Your Own Vinaigrette. The ingredients: oil (see my top picks below) acid (vinegar or citrus juice) a sweetener. a thickener. a dash of salt and pepper.
Fasting simply means to abstain from food or drink for a period of time - though water and zero-calorie beverages such as tea or black coffee are often permitted.
Hailing from Japan, these digital pets were all the craze in the ’90s. By enabling users to care for a virtual pet, the pocket-sized devices mimicked all the responsibilities of real pet ...
Because most of the flavor in the wine is obscured by the fruit and sugar, the wine used in wine coolers tends to be of the cheapest available grade. Since January 1991, when the United States Congress quintupled the excise tax on wine, [3] most producers of wine coolers dropped wine from the mix, substituting it with cheaper malt liquor. These ...
The pinkish cheese powder didn't look promising, but once it cooked down, the sauce did indeed become thick and creamy. It tasted mellow and buttery, with slight cheesy flavor. Very slight.
The Italian Wine & Food Institute is a non-profit organization founded in 1983. The headquarter is in New York City and its president is Lucio Caputo. [ 1 ] The institute's goal [ 2 ] is the enhancement of the image and prestige of Italian wines , gastronomy and food products in the United States . [ 3 ]