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Centre for Food Safety (CFS; Chinese: 食物安全中心) is the food safety authority of the Hong Kong government. Its mission is to ensure food is safe and fit for consumption through tripartite collaboration among the government, food trade, and consumers. [ 2 ]
8 Hong Kong. 9 Italy. 10 Mexico. 11 Netherlands. 12 Norway. 13 Portugal. 14 Peru. 15 Saudi Arabia. ... Royal Geographical Society; Royal Scottish Geographical Society ...
Food Safety. The food safety authority under FEHD is the Centre for Food Safety. Its mission is to ensure that food is safe and fit for consumer's consumption through tripartite collaborations among the government, food trade, and consumers. Licensing. Licensing is an environmental hygiene service provided by the Environmental Hygiene Branch.
Pregnancy clinics are at the center of a Supreme Court case that began oral arguments on March 20: National Institute of Family and Life Advocates (NIFLA) v. Becerra, which centers around the ...
The Center for Food Safety (CFS) is a 501(c)(3), U.S. non-profit advocacy organization, based in Washington, D.C. It maintains an office in San Francisco, California, and Portland, Oregon. CFS's mission is to empower people, support farmers, and protect the earth from the harmful impacts of industrial agriculture through groundbreaking legal ...
Society for the Prevention of Cruelty to Animals (Hong Kong) – formerly Royal Society for the Prevention of Cruelty to Animals After 1997, some of the organisations removed the Royal title and/or removed symbols connecting to the Royal ties.
The Royal Geographical Society (with the Institute of British Geographers), often shortened to RGS, is a learned society and professional body for geography based in the United Kingdom. Founded in 1830 for the advancement of geographical sciences, the society has 16,000 [ 1 ] members, with its work reaching the public through publications ...
The Food Safety Law of the People's Republic of China does not clearly state how these food safety monitoring duties are divided among these agencies. [42] This law offers a new aspect of authorizing consumers to seek compensation from the distributor or producer of harmful food products, up to 10 times the price of the said food product. [42]