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  2. We Tried Martha Stewart's One-Pot Pasta That Has 'Taken the ...

    www.aol.com/tried-martha-stewarts-one-pot...

    To make this hyped-up pasta you'll need linguine (I used Rao's Homemade Linguine Pasta), cherry or grape tomatoes, an onion, garlic, red pepper flakes, basil, extra-virgin olive oil, salt and ...

  3. Green spaghetti - Wikipedia

    en.wikipedia.org/wiki/Green_spaghetti

    The dish consists of spaghetti served in a roasted poblano cream sauce. The sauce is typically made from roasted poblanos and onions pureed in a blender with crema. Additional ingredients may include parsley, cilantro, and garlic. Chopped herbs and crumbled cotija are commonly used for garnish. [2] [3] [4] [5]

  4. 67 of Martha Stewart’s best recipes to make in honor of her ...

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    Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more. 67 of Martha Stewart’s best recipes ...

  5. Ree's Million Dollar Spaghetti Lives Up to Its Name

    www.aol.com/rees-million-dollar-spaghetti-lives...

    For the meat sauce: In a large Dutch oven, heat the oil over medium heat. Add the garlic, bell pepper, onion, and rosemary and cook until softened, 2 to 3 minutes.

  6. Marcela Valladolid - Wikipedia

    en.wikipedia.org/wiki/Marcela_Valladolid

    Valladolid joined the staff of Bon Appétit magazine as an editor and recipe stylist. She also competed on the 2005 series The Apprentice: Martha Stewart, in which she came in fourth place. [13] Valladolid's first cooking show was Relatos con Sabor on Discovery en Español which aired in the United States and Latin America. In the series, she ...

  7. Chiles en nogada - Wikipedia

    en.wikipedia.org/wiki/Chiles_en_nogada

    Ingredients for the preparation of the dish Restaurant in Puebla. Chiles en nogada is a Mexican dish of poblano chiles stuffed with picadillo (a mixture usually containing shredded meat, aromatics, fruits and spices) topped with a walnut-based cream sauce called nogada, pomegranate seeds and parsley; it is typically served at room temperature.

  8. The Italian Way to Make the Best One-Pot, No-Boil Spaghetti - AOL

    www.aol.com/lifestyle/italian-way-best-one-pot...

    One-pot meals are a thing of wonder, especially in the colder months when you need cozy food quickly. One of the most tried and true one-pot dishes is pasta. I often lean on one-pot mac and cheese ...

  9. Martha Stewart - Wikipedia

    en.wikipedia.org/wiki/Martha_Stewart

    Martha Helen Stewart (née Kostyra, Polish: [kɔˈstɨra]; born August 3, 1941) is an American retail businesswoman, writer, and television personality.As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, [1] she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce.

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