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  2. Salsarita's Fresh Mexican Grill - Wikipedia

    en.wikipedia.org/wiki/Salsarita's_Fresh_Mexican...

    The price of each item is based on the choice of Grilled Chicken, Ground Beef, Grilled Steak, Shredded Pork, Sautéed Shrimp, and Fajita Vegetables. There are seven made fresh daily salsas: Mild Salsa, Hot Salsa, Medium Salsa, Pico de Gallo, Tomatillo Salsa Verde, and Pueblo Corn Salsa, and Creamy Cholula Corn.

  3. Beaufort’s shrimping industry on the brink. Local boats sit ...

    www.aol.com/news/beaufort-shrimping-industry...

    The fall shrimp season is right around the corner. Historically, that’s the best time of the year because cooler water temperatures improve the quality of the catch, Reaves said.

  4. The Best Seafood Restaurant in Every State - AOL

    www.aol.com/best-seafood-restaurant-every-state...

    New Jersey: Dock’s Oyster House. Atlantic City . Since 1987, Dock's has been part of the heart and soul of Atlantic City, serving up fresh, refined seafood. It might as well be on the Monopoly ...

  5. Beaufort County shrimpers netting big white shrimp as season ...

    www.aol.com/news/beaufort-county-shrimpers...

    Beaufort County plans a big role in the state’s early shrimp season, which kicked off Thursday. Some 20 boats were at Pritchards Inlet

  6. List of casual dining restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_casual_dining...

    Salsa's Fresh Mex Grill: Mexican: Australia 50+ Sandella's Flatbread Café: Sandwiches United States, worldwide 130 Saxbys Coffee: Coffeehouse United States 25 Sbarro: New York-style pizza: United States 800 Schlotzsky's: Sandwiches United States 350 Serrano: Nordic Tex-Mex Iceland, Sweden 10 Shake Shack: Fast casual: United States 200 Shakey's ...

  7. Where To Eat for Cheap in Every State - AOL

    www.aol.com/where-eat-cheap-every-state...

    The Bread Basket offers a bread-of-the-month club and sells fresh baked goods daily. Try one of the breakfast pastries ($2-$4) or a sandwich combo for lunch ($8 to $11).

  8. Sauteed Shrimp with Creamy Red Chile Salsa Recipe - AOL

    firefox-startpage.aol.com/food/recipes/sauteed...

    3. Scoop out the shrimp with a slotted spoon and set them aside. Simmer the sauce until it thickens, 3 to 4 minutes. 4. Add the cilantro and return the shrimp to the sauce. Turn down the heat and reheat the shrimp gently. 5. Spoon the shrimp and sauce into bowls over rice, polenta, or grits, and serve immediately with lime wedges.

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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