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2017 omed-omedan ceremony in Sesetan, Denpasar, Bali Omed-omedan , also known as "The Kissing Ritual", is a ceremony that is held by the young people of Banjar Kaja Sesetan, Denpasar , Bali . [ 1 ] Omed-omedan is held on the day of ngembak geni (a day after Nyepi ) to celebrate the Saka new year . [ 1 ]
Ogoh-ogoh (Balinese: ᬑᬕᭀᬄ ᭠ ᬑᬕᭀᬄ) are statues built for the Ngrupuk parade, which takes place on the eve of Nyepi day in Bali, Indonesia. Ogoh-ogoh normally take the form of mythological beings, mostly demons.
Traditions of Indonesia are traditions, beliefs, values, and customs that belong within the culture of Indonesian people.Indonesia is a vast country of sprawling archipelago with a diverse demographic range of over 600 ethnic groups, [1] [2] and speaking more than 700 living languages.
The Kingdom of Kaimana (Papuan Malay: Petuanan Kaimana; Jawi: کرجاءن سرن ايمن مواون ) or Kingdom of Sran is one of the oldest Muslim kingdoms in West Papua, now Indonesia. The kingdom was established by Imaga, with the title Rat Sran Nati Pattimuni, traditionally in 1309. [1] [2]
Balinese Hinduism (Indonesian: Hinduisme Bali; Balinese: ᬳᬶᬦ᭄ᬤᬸᬯᬶᬲ᭄ᬫᬾᬩᬮᬶ, Hindusmé Bali), also known in Indonesia as Agama Hindu Dharma, Agama Tirtha, Agama Air Suci or Agama Hindu Bali, is the form of Hinduism practised by the majority of the population of Bali.
Tenganan Pegringsingan or Pageringsingan is a village in the regency of Karangasem in East Bali, Indonesia.It is known for the gringsing or geringsing, double ikat textiles woven in only 3 places in the world; and for its gamelan selunding or Gambelan selonding music played on iron metallophones.
There are more than 600 ethnic groups [1] in the multicultural Indonesian archipelago, making it one of the most diverse countries in the world. The vast majority of these belong to the Austronesian peoples, concentrated in western and central Indonesia (), with a sizable minority are Melanesian peoples concentrated in eastern Indonesia ().
Tumpeng in a cone. The cone-shaped rice is surrounded by assorted Indonesian dishes, such as urap vegetables, ayam goreng (fried chicken), ayam bakar (grilled chicken), empal gepuk (sweet and spicy fried beef), abon sapi (beef floss), semur (beef stew in sweet soy sauce), teri kacang (anchovy with peanuts), fried prawn, telur pindang (boiled marble egg), shredded omelette, tempe orek (sweet ...