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  2. Joy Bauer puts her healthy spin on Italian- and Swedish-style ...

    www.aol.com/joy-bauer-puts-her-healthy-130525992...

    This savory and saucy dish requires just three easy steps: 1) Mix the ingredients together and form your meatballs, 2) Add your meatballs to the slow cooker and pour marinara sauce on top, 3) Let ...

  3. Mole Meatballs Are the Zesty Appetizer Your Menu Has Been Missing

    www.aol.com/mole-meatballs-zesty-appetizer-menu...

    The Test Kitchen's Mole Meatballs Recipe To make Mole Meatballs, cook a package of any pork or chicken meatball (other than Italian meatballs) according to package instructions.

  4. Swedish cuisine - Wikipedia

    en.wikipedia.org/wiki/Swedish_cuisine

    These are a Swedish variation of the Turkish dolma, and date back to when Charles XII returned to Sweden from the Ottoman Empire. [7] Kalops: Meat stewed with onion, vegetables and spices. Köttbullar: Meatballs made from meat and herbs tightly rolled together, frequently served with mashed potatoes and pickles. Korv Stroganoff

  5. Rigatoni And Meatballs Recipe - AOL

    www.aol.com/food/recipes/rigatoni-and-meatballs

    1. Place the bread on a baking sheet. Bake for 30 minutes in a 200°F oven, or until totally dry. 2. Break the bread into chunks . . . 3. And pulse [in food processor] until the bread turns into ...

  6. List of meatball dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_meatball_dishes

    Lion's Head is a dish from the Huaiyang cuisine of eastern China, consisting of large pork meatballs stewed with vegetables.. This is a list of notable meatball dishes.A meatball is ground or minced meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. [1]

  7. Frikadelle - Wikipedia

    en.wikipedia.org/wiki/Frikadelle

    In Denmark, traditionally, they are made from ground veal, pork or beef (or a blend of two of these meats); chopped onions; eggs; milk (or water); bread crumbs (or oatmeal or flour); salt; and pepper; then formed into balls by using a tablespoon to get the right size frikadelle and flattened somewhat.

  8. 18 Greek Appetizers From Stuffed Grape Leaves to ... - AOL

    www.aol.com/18-greek-appetizers-stuffed-grape...

    Stuffed grape leaves can be found across the Mediterranean, from Greek dolmades to Lebanese warak enab. These dolmas feature earthy grape leaves hugged around an ultra-savory lamb, herb, and rice ...

  9. S.O.S. (appetizer) - Wikipedia

    en.wikipedia.org/wiki/S.O.S._(appetizer)

    S.O.S. is a traditional Swedish appetizer. It stands for "smör, ost och sill", which describes its main ingredients: butter, cheese and herring. [1] It is usually eaten with snaps Akvavit. The name parodies the morse code signal SOS, commonly used to indicate emergencies or distress. [citation needed]