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2. Yueguangbing - Wikipedia

   en.wikipedia.org/wiki/Yueguangbing

   Yueguangbing (Chinese: 月光饼; lit. 'moonlight biscuit'), also called moonlight cake, Hakka mooncake, and sometimes referred as Hakka mooncake biscuits [1] or Hakka Moonlight cake in English, is a form of traditional mooncake of Hakka origins.

3. Mooncake - Wikipedia

   en.wikipedia.org/wiki/Mooncake

   Traditional mooncakes vary widely depending on the region where they are produced. Most regions produce them with many types of fillings, but with only one type of crust. Although vegetarian mooncakes may use vegetable oil, many mooncakes use lard in their recipes. Three types of mooncake crust are used in Chinese cuisine: [citation needed]

4. Mooncakes Are Just the Beginning: 14 Recipes for the Mid ...

   www.aol.com/mooncakes-just-beginning-14-recipes...

   For ease, this recipe calls for fish fillets, which are enhanced by umami-forward Fortified Soy Sauce made from bonito flakes, dark soy sauce, nutritional yeast, sake, mirin, and kombu. Get the Recipe

5. How to Make Traditional Chinese Mooncakes to Celebrate Lunar ...

   www.aol.com/traditional-chinese-mooncakes...

   Traditional Chinese Mooncakes Recipe Ingredients. ⅓ cup or 125 grams Golden Syrup. 210 grams Plain Refined flour. 3 Tbsp or 45 ml Vegetable oil. ⅓ tsp Baking soda. ½ tsp Water.

6. Snow skin mooncake - Wikipedia

   en.wikipedia.org/wiki/Snow_skin_mooncake

   Another early pioneer of snow skin mooncakes is Poh Guan Cake House (宝源饼家) in Singapore. [4] Snow skin mooncakes gradually become popular in the 1970s. At that time the snow skin mooncake was also called a "crystal mooncake" (水晶月饼). [7] The name "Bing Pi Yue Bing" (冰皮月饼) appeared in advertisements in the early 1980s. [8]

7. 19 Stunning Mooncake Recipes to Celebrate the Mid ... - AOL

   www.aol.com/lifestyle/19-stunning-mooncake...

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8. List of Sino-Mauritian dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Sino-Mauritian_dishes

   五仁饼 (wu ren bing) Five nut moon cake Mooncake with 5 ingredients Niat Kwong kow (lit. "Moon light cake") Yueguangbing (Chinese: 月光饼; lit. 'moonlight cake') Hakka-style mooncake made of rice powder that looks like a white, flat disc; can be adorned with designs of animals and flowers Niat piang: 月饼 (yuebing) Mooncake [28]

9. What are mooncakes? Behind the iconic Chinese Mid ... - AOL

   www.aol.com/news/mooncakes-behind-iconic-chinese...

   Zhu, who grew up eating mooncakes as a child, only made her first mooncake a few years ago, after months of recipe experimentation. “A lot of Chinese baking is measuring the alkalinity and acid ...