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  2. Convection (heat transfer) - Wikipedia

    en.wikipedia.org/wiki/Convection_(Heat_transfer)

    Convection-cooling is sometimes loosely assumed to be described by Newton's law of cooling. [6] Newton's law states that the rate of heat loss of a body is proportional to the difference in temperatures between the body and its surroundings while under the effects of a breeze. The constant of proportionality is the heat transfer coefficient. [7]

  3. Newton's law of cooling - Wikipedia

    en.wikipedia.org/wiki/Newton's_law_of_cooling

    Simple solutions for transient cooling of an object may be obtained when the internal thermal resistance within the object is small in comparison to the resistance to heat transfer away from the object's surface (by external conduction or convection), which is the condition for which the Biot number is less than about 0.1.

  4. Human thermoregulation - Wikipedia

    en.wikipedia.org/wiki/Human_thermoregulation

    There are four avenues of heat loss: convection, conduction, radiation, and evaporation. If skin temperature is greater than that of the surroundings, the body can lose heat by radiation and conduction. But, if the temperature of the surroundings is greater than that of the skin, the body actually gains heat by radiation and conduction. In such ...

  5. Biological thermodynamics - Wikipedia

    en.wikipedia.org/wiki/Biological_thermodynamics

    Biological thermodynamics (Thermodynamics of biological systems) is a science that explains the nature and general laws of thermodynamic processes occurring in living organisms as nonequilibrium thermodynamic systems that convert the energy of the Sun and food into other types of energy.

  6. Heat transfer - Wikipedia

    en.wikipedia.org/wiki/Heat_transfer

    Convective heat transfer, or simply, convection, is the transfer of heat from one place to another by the movement of fluids, a process that is essentially the transfer of heat via mass transfer. The bulk motion of fluid enhances heat transfer in many physical situations, such as between a solid surface and the fluid. [10]

  7. Heat transfer coefficient - Wikipedia

    en.wikipedia.org/wiki/Heat_transfer_coefficient

    It is used in calculating the heat transfer, typically by convection or phase transition between a fluid and a solid. The heat transfer coefficient has SI units in watts per square meter per kelvin (W/(m 2 K)). The overall heat transfer rate for combined modes is usually expressed in terms of an overall conductance or heat transfer coefficient ...

  8. Brown adipose tissue - Wikipedia

    en.wikipedia.org/wiki/Brown_adipose_tissue

    In neonates (newborn infants), brown fat makes up about 5% of the body mass and is located on the back, along the upper half of the spine and toward the shoulders. It is of great importance to avoid hypothermia, as lethal cold is a major death risk for premature neonates. Numerous factors make infants more susceptible to cold than adults:

  9. Neonatal infection - Wikipedia

    en.wikipedia.org/wiki/Neonatal_infection

    Neonatal sepsis of the newborn is an infection that has spread through the entire body. The inflammatory response to this systematic infection can be as serious as the infection itself. [26] In infants that weigh under 1500 g, sepsis is the most common cause of death. Three to four percent of infants per 1000 births contract sepsis.

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