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2. Spumoni - Wikipedia

   en.wikipedia.org/wiki/Spumoni

   Spumoni (sg.: spumone) is a molded gelato made with layers of different colors and flavors, usually containing candied fruits and nuts. [ 1 ] [ 2 ] Its origins date back to the end of the 19th century in the Italian city of Naples , Campania.

3. How to Make a Jell-O Mold That Comes Out Perfect

   www.aol.com/jell-o-mold-comes-perfect-150003594.html

   Whatever recipe you choose and whatever mold you pick, there are a few tricks to bear in mind when creating the perfect Jell-O dessert: Spray your mold: Make sure you spray your mold—no matter ...

4. Ice pop - Wikipedia

   en.wikipedia.org/wiki/Ice_pop

   The ice pop does melt but not as fast as other ice pops. [35] This is due to the strands of fruit fibers inside the ice pops which makes them thicker than regular ice pops. [35] The thicker the ice pop the slower it melts. [35] This design was inspired by the material called pykrete, which was invented by Geoffrey Pyke. [35]

5. Padma Lakshmi's Lassi Yogurt Ice Pops Are the Perfect ... - AOL

   www.aol.com/padma-lakshmis-lassi-yogurt-ice...

   Equipment You Need for Padma Lakshmi's Easy Lassi Yogurt Ice Pops. Popsicle molds (Padma used a popsicle mold with (10) 3-oz wells) Mortar & pestle or molcajete

6. How to Make Homemade Ice Cream—and 5 Recipes to Try - AOL

   www.aol.com/lifestyle/homemade-ice-cream-5...

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7. Ice cream - Wikipedia

   en.wikipedia.org/wiki/Ice_cream

   Ice cream may be served with other desserts—such as cake or pie—or used as an ingredient in cold dishes—like ice cream floats, sundaes, milkshakes, and ice cream cakes—or in baked items such as Baked Alaska. Italian ice cream is gelato. Frozen custard is a type of rich ice cream.

8. Gelato - Wikipedia

   en.wikipedia.org/wiki/Gelato

   The largest ice cream cone in the world was created in 2011 in Rimini during the 32nd edition of the International Exhibition of Handcrafted Gelato, Pastry, and Bakery. The cone, made with over 2000 wafers, was 2.81 metres (9 ft 3 in) tall and weighed 70 kilograms (150 lb).

9. New Talenti Gelato Layers are like ice cream cake in a jar

   www.aol.com/lifestyle/talenti-gelato-layers-ice...

   Vanilla Fudge cookie tastes the most like a Dairy Queen ice cream cake, layering Talenti Double Dark gelato, chocolate cookie chunks, fudge sauce, Talenti Madagascan Vanilla Bean gelato and ...