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  2. How to Freeze Milk and Do It Safely - AOL

    www.aol.com/freeze-milk-safely-233500530.html

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  3. How to safely freeze milk, according to health experts - AOL

    www.aol.com/safely-freeze-milk-according-health...

    Within those three months, frozen milk can be safely consumed — but experts say there are a few other steps you need to take first. "While freezing isn't an issue, thawing can be," Siva says.

  4. Milk watcher - Wikipedia

    en.wikipedia.org/wiki/Milk_watcher

    Porcelain milk watcher - notice that there is one notch on each side, and how the interior slants toward the notch Glass milk watcher Stainless steel milk watcher. A milk watcher, milk saver, pot watcher, pot minder, milk guard, or boil over preventer is a cooking utensil placed at the bottom of a pot to prevent the foaming boil-over of liquids by collecting small bubbles of steam into one ...

  5. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Today, the process is mainly applied to dairy products. In this method, milk is heated at about 70 °C (158 °F) for 15–30 seconds to kill the bacteria present in it and cooling it quickly to 10 °C (50 °F) to prevent the remaining bacteria from growing. The milk is then stored in sterilized bottles or pouches in cold places.

  6. 16 Smart Ways to Use Up a Gallon of Milk to Avoid Wasting It

    www.aol.com/16-smart-ways-gallon-milk-130000663.html

    Good news: There is no shortage of potato side dishes that require milk. So get started with this decadent, cheesy idea. So get started with this decadent, cheesy idea. It pairs really well with ...

  7. Milk - Wikipedia

    en.wikipedia.org/wiki/Milk

    In order to prevent spoilage, milk can be kept refrigerated and stored between 1 and 4 °C (34 and 39 °F) in bulk tanks. Most milk is pasteurized by heating briefly and then refrigerated to allow transport from factory farms to local markets. The spoilage of milk can be forestalled by using ultra-high temperature treatment. Milk so treated can ...

  8. Pasteurization - Wikipedia

    en.wikipedia.org/wiki/Pasteurization

    Pasteurized milk in Japan A 1912 Chicago Department of Health poster explains household pasteurization to mothers.. In food processing, pasteurization (also pasteurisation) is a process of food preservation in which packaged foods (e.g., milk and fruit juices) are treated with mild heat, usually to less than 100 °C (212 °F), to eliminate pathogens and extend shelf life.

  9. 24 Genius Hacks That’ll Make Your Fridge And Pantry Look ...

    www.aol.com/lifestyle/24-ridiculously-satisfying...

    #11 Keep Your Cans In Line With The Silicone Can Organizer , A Handy Helper For A Tidy Fridge Or Pantry. This Space-Saving Solution Makes It Easy To Store Drinks And Canned Goods By Preventing ...