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The name is of South American (more specifically Tupi-Guarani) origin, meaning fragrant. [3] The word jacaranda was described in A supplement to Mr. Chambers's Cyclopædia, 1st ed., (1753) as "a name given by some authors to the tree the wood of which is the log-wood, used in dyeing and medicine" and as being of Tupi-Guarani origin, [4] [5] by way of Portuguese. [6]
Pterostyrax hispidus, the epaulette tree or fragrant epaulette tree, is a species of flowering plant in the family Styracaceae, native to China and Japan. Growing to 15 m (49 ft) tall by 12 m (39 ft) broad, it is a substantial, spreading, deciduous shrub with oval leaves up to 20 cm (8 in) long, and clusters of pure white, fragrant, pendent flowers in summer.
It is a small branched, palm-like dioecious tree with a flexuous trunk supported by brace roots. The tree can grow to a height of 4 meters. Leaves grow in clusters at the branch tips, with rosettes of sword-shaped, stiff (leather-like) and spiny bluish-green, fragrant leaves. Leaves are glaucous, 40–70 cm. long.
The Burseraceae are also known as the torchwood family, [2] the frankincense and myrrh family, or simply the incense tree family. The family includes both trees and shrubs ; its species are native to tropical regions of Africa , Asia , Australasia , and the Americas .
Bursera fagaroides is a species of flowering plant in the genus Bursera known by the common names torchwood copal and fragrant bursera. [4] It is widespread across much of Mexico from Sonora to Oaxaca , and its range extends just into Arizona in the United States, although some sources suggest that it may now be extirpated in Arizona.
Dalbergia odorifera, fragrant rosewood or Chinese rosewood, [3] is a species of true rosewood in the genus Dalbergia. It is a small or medium-sized tree, 10–15 metres (33–49 ft) tall. [ 4 ] It is endemic to China and occurs in Fujian , Hainan , Zhejiang , [ 4 ] and Guangdong .
Nutmeg is the spice made by grinding the seed of the fragrant nutmeg tree (Myristica fragrans) into powder.The spice has a distinctive pungent fragrance and a warm, slightly sweet taste; it is used to flavor many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and such beverages as eggnog.
Fagraea berteroana (orth. variant F. berteriana), commonly known as the pua keni keni, pua kenikeni or perfume flower tree, is a small spreading tree or a large shrub. It is known as the pua-lulu in the Samoan Islands, and as pua in Tonga and Tahiti .
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