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  2. The Worst Cheeses For Your Health - AOL

    www.aol.com/lifestyle/food-worst-cheeses-your...

    While cheese can be high in saturated fat and salt, it contains many essential nutrients like calcium and protein. There are now many options on the market that offer low-fat and low-sodium ...

  3. Is shredded cheese less healthy than block cheese? Dietitians ...

    www.aol.com/news/powder-shredded-cheese-bad...

    For instance, the additives and preservatives used in shredded cheese “can slightly affect the flavor, making it less fresh tasting than freshly grated cheese to some people,” says Goodson.

  4. The 12 best and worst cheeses for your health - AOL

    www.aol.com/lifestyle/12-best-worst-cheeses...

    Similarly, blue cheese also ranks high in the fat content category, with 8 grams of fat and 100 calories, per one-ounce serving. Check out the slideshow above for the 12 best and worse cheeses for ...

  5. Enzyme-modified cheese - Wikipedia

    en.wikipedia.org/wiki/Enzyme-modified_cheese

    EMCs are used in powder or paste forms. [1] [2] They are generally added to foods at dosages of around 0.1-2% [4] [5] (up to 5% [6]) to provide a cheesy flavour.They are usually 10-30 times as intense in flavour as natural cheeses, [1] but have a different (much exaggerated) taste profile from the parent cheese. [2]

  6. Dairy product - Wikipedia

    en.wikipedia.org/wiki/Dairy_product

    Brined cheese; Washed-rind cheese; Acid-set or sour milk cheeses. Fresh cheeses and curds, the soft, curdled part of milk (or skim milk) used to make cheese; Chhena and paneer; Cream cheese, produced by the addition of cream to milk and then curdled to form a rich curd or cheese; Whey cheese is a dairy product made from whey and thus ...

  7. Whey - Wikipedia

    en.wikipedia.org/wiki/Whey

    To produce cheese, rennet or an edible acid is added to heated milk. This makes the milk coagulate or curdle , separating the milk solids (curds) from the liquid whey. [ 4 ] Sweet whey is the byproduct of rennet-coagulated cheese, and acid whey (also called sour whey) is the byproduct of acid-coagulated cheese. [ 5 ]

  8. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term " American cheese " is legally used to refer to a variety of processed cheese , many styles of cheese originating in Europe are also made in the United States, such as brie , cheddar , gouda , mozzarella , and provolone .

  9. Which AOL MyBenefits am I eligible for? - AOL Help

    help.aol.com/articles/which-aol-mybenefits-am-I...

    If you'd like to know what products your AOL membership gives you access to, you can simply visit AOL MyBenefits to check. We've set up a convenient account subscription page that will show everything your account has access to.