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Ikejime is a Japanese technique that involves inserting a spike into the hindbrain of a fish to cause immediate brain death and prevent muscle movement. It is considered to be the fastest and most humane way of killing fish, and produces better quality meat and flavour.
Learn what a fish fillet is, how it is cut from the bone, and what types of fillets exist. See pictures and videos of filleting fish and different cuts of fish fillets.
Learn about different methods for catching fish and other aquatic animals, such as hand-gathering, spearfishing, netting, angling and trapping. Compare recreational, commercial and artisanal fishing techniques and their impacts on the environment.
YouTube video titled "The Fastest Woman with an Ulu" featuring Marjorie Tahbone, who won first place in fish-cutting competition at the World Eskimo Indian Olympics in 2016, showing her fast-cutting abilities; YouTube video showing the full proces of making an ulu knife; YouTube video of an Inuit person skinning seal with an ulu
Eulachon is a small anadromous fish that spawns in Pacific coast rivers from California to Alaska. It is also known as oolichan, candlefish, or hooligan, and has economic and cultural significance for Indigenous and non-Indigenous peoples.
The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods.It is the only species in the monotypic genus Melanogrammus.It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan ...
This web page is a glossary of terms used in fisheries, fisheries management and fisheries science. It does not provide the scientific term for fish, but it explains the meaning of various fish-related words and concepts.
Boti is a cutting instrument used in Nepal, India, Pakistan and Bangladesh. It has a long curved blade that cuts on a platform held by the foot and can be used for various purposes.