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  2. La Brea Bakery - Wikipedia

    en.wikipedia.org/wiki/La_Brea_Bakery

    La Brea Bakery is an industrial baking company started in Los Angeles, California.Since opening its flagship store on 624 S La Brea Avenue in 1989—six months earlier than Campanile, the restaurant it was built to serve—La Brea has opened two much larger bakeries in Van Nuys, California, and Swedesboro, New Jersey, to serve wholesale clients. [1]

  3. List of bakeries - Wikipedia

    en.wikipedia.org/wiki/List_of_bakeries

    Breads, cakes and patisserie for sale at the Berman's Bakery retail bread shop in Givat Shaul, Jerusalem Bread baking in a traditional oven. This is a list of notable bakeries. A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cakes, pastries, and pies. [1]

  4. Best bakeries: These shops and panaderias offer delicious ...

    www.aol.com/best-bakeries-shops-panaderias-offer...

    It is an Italian bakery that offers donuts, crumb cakes, turnovers, cakes, cookies and an assortment of pastries. It also serves Italian fare and ready-to-go meals. 1066 S.W. Bayshore Blvd., Port ...

  5. ‘For the love of bread:’ Beloved bakery to reopen in downtown ...

    www.aol.com/love-bread-beloved-bakery-reopen...

    La Farm Bakery opened in Cary in 1999 and has since expanded around the town and at Raleigh-Durham International Airport. The bakery set up shop in Fuquay-Varina in 2021 but closed in 2022 .

  6. 17 Picture Perfect Food Gifts for the Holidays

    www.aol.com/17-picture-perfect-food-gifts...

    Best Food Gifts for Christmas Kelly Fields’ Southern Brunch Box. Start Christmas morning on the right foot with a brunch courtesy of Kelly Fields, one of the South’s most acclaimed chefs.

  7. Farm Crest Bakeries building - Wikipedia

    en.wikipedia.org/wiki/Farm_Crest_Bakeries_building

    The building was constructed in 1949 as a cookie factory, owned by Farm Crest Bakeries. [1] Farm Crest was founded around 1930 as a cake manufacturer, based in Detroit. The founder's son, Raymond Grennan, assumed control of the company in 1936 and began its cookie manufacturing the following year. [4]

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