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2. Colcannon - Wikipedia

   en.wikipedia.org/wiki/Colcannon

   Colcannon recipe on a bag of potatoes. Colcannon (Irish: cál ceannann, meaning 'white-headed cabbage' [ˌkaːlˠ ˈcan̪ˠən̪ˠ]) is a traditional Irish dish of mashed potatoes with cabbage. It is a popular dish on Saint Patrick's Day [1] and on the feast day of St. Brigid. [2]

3. List of Irish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Irish_dishes

   Irish name Image Description Bacon and cabbage: Bágún agus cabáiste Unsliced back bacon boiled together with cabbage and potatoes. [1] Barmbrack: Bairín breac A leavened bread with sultanas and raisins. Batter burger: A fast food consisting of a beef patty cooked in batter, similar to a battered sausage.

4. The 27 Best Traditional Irish Foods to Make This St. Patrick ...

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   Get the recipe. 20. Potato Soup. ... but you might find bacon and cabbage in its place. This traditional Irish food is a one-pot meal that involves boiling the cabbage in the same water as the ...

5. 16 Traditional Irish Recipes to Celebrate This Weekend - AOL

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   4. Corned Beef and Cabbage. A dish rooted in Irish-American tradition, corned beef and cabbage is especially popular on St. Patrick's Day.Made using salt-cured beef brisket, the meat acts as a ...

6. 10 Classic St. Patrick's Day Irish Recipes You Can Make in ...

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7. Irish cuisine - Wikipedia

   en.wikipedia.org/wiki/Irish_cuisine

   Traditional Irish glazed ham honey or whiskey sometimes eaten at Christmas. [clarification needed] Boiled bacon and cabbage in Ireland is a traditional Irish dish, normally served with mashed potatoes and shredded cabbage. Bacon and cabbage; Black pudding—a traditional dish made from pig's blood, barley and seasoning

8. 30 Best Cabbage Soup Recipes - AOL

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9. List of cabbage dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_cabbage_dishes

   Cabbage soup Cabbage rolls, holishkes variant. Bacon and cabbage – traditionally associated with Ireland, [1] the dish consists of unsliced back bacon (although smoked bacon is sometimes used), and it is boiled with cabbage. (Sometimes other vegetables are added such as turnips, onions, and carrots.)