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  2. 6 Health Benefits of Pinto Beans—and 7 Recipes to Try - AOL

    www.aol.com/6-health-benefits-pinto-beans...

    Werner says pinto beans are native to North and Central America. "Pintos have a slightly nutty, creamy texture when cooked," Werner adds. Canned and dry pinto beans are available at the grocery store.

  3. 11 Healthiest Canned Beans—and 3 To Avoid - AOL

    www.aol.com/11-healthiest-canned-beans-3...

    Nutrition (Per ½ cup serving): Calories: 120 Fat: 1.5 g (Saturated fat: 0 g) Sodium: 200 mg Carbs:18 g (Fiber: 5 g, Sugar: 0 g) Protein: 9 g. With an impressive 9 grams of protein and 5 grams of ...

  4. The Ramen Salad My Mom Makes Every Thanksgiving - AOL

    www.aol.com/lifestyle/ramen-salad-mom-makes...

    Two long tables overloaded with a motley assortment of dishes filled my great-grandmother’s kitchen—turkey, yes, and all the usual trimmings, but also fried chicken, ham, stewed pinto beans ...

  5. Pinto bean - Wikipedia

    en.wikipedia.org/wiki/Pinto_bean

    The pinto bean (/ ˈ p ɪ n t oʊ /) is a variety of common bean (Phaseolus vulgaris).In Spanish they are called frijoles pintos.It is the most popular bean by crop production in Northern Mexico and the Southwestern United States, [3] [4] and is most often eaten whole (sometimes in broth), or mashed and then refried.

  6. I Tried 5 Fast-Food Chicken Burritos & This One Was My New ...

    www.aol.com/tried-5-fast-food-chicken-120034525.html

    Mexican rice (cooked with tomato, garlic, and onion), salsa, pinto beans, and Monterey Jack cheese rounded out this burrito. It is medium-sized and costs $7.71.

  7. Borracho beans - Wikipedia

    en.wikipedia.org/wiki/Borracho_beans

    Borracho beans used as bean dip with fresh salsa and tortilla chips. Borracho beans (from borracho meaning "drunk" or "drunken"), also referred to as drunken beans or frijoles borrachos, is a traditional dish of both Mexican and Southern Texas cuisines made of pinto beans cooked in beer and flavored with cilantro, onion, garlic, bacon, bacon fat, cumin, and chili powder or whole chili peppers.

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