Search results
Results from the WOW.Com Content Network
Lebanese cuisine is the culinary traditions and practices originating from Lebanon.It includes an abundance of whole grains, fruits, vegetables, fresh fish and seafood. ...
Lebanese abroad are considered "rich, educated and influential" [105] and over the course of time immigration has yielded Lebanese "commercial networks" throughout the world. [ 106 ] The largest number of Lebanese is to be found in Brazil , [ 107 ] where according to the Brazilian and Lebanese governments claim, there are 7 million Brazilians ...
It is usually drunk with water and ice, which turns the clear liquid milky-white, and usually accompanies food. Arak is a strong spirit similar to the Greek ouzo and the Turkish raki. [citation needed] M'Juhdara, a thick stew of onions, rice, and lentils, is sometimes eaten around Lent by people in the Lebanese diaspora.
Shashlyk is a dish of skewered and grilled cubes of meat that is known traditionally, by various other names, in the Caucasus and Central Asia. [1] [2]The following dishes and beverages are part of the cuisine of the Caucasus, including Armenia, Azerbaijan, Georgia and the North Caucasus.
Baba ghanoush [1] (بابا غنوج)—a dip made from baked, mashed eggplant mixed with lemon, garlic, olive oil and various seasonings; Chickpea salad [3] or salatat hummus (سلطة حمص)—an Arab salad with cooked chickpeas, lemon juice, garlic, tahini, salt, olive oil, and cumin
Tips for Making Lebanese Desserts. Use natural sweeteners.Instead of processed sugar, choose sweeteners like honey, date syrup, or even whole dates.
Philippe Massoud grew up on Lebanese white coffee. As a child in Beirut, Massoud was accustomed to sipping the drink after enjoying a big dinner, playing in the sun for too long, or getting a ...
Ethnolinguistic distribution in Central and Southwest Asia of the Altaic, Caucasian, Afroasiatic (Hamito-Semitic) and Indo-European families.. Ethnic groups in the Middle East are ethnolinguistic groupings in the "transcontinental" region that is commonly a geopolitical term designating the intercontinental region comprising West Asia (including Cyprus) without the South Caucasus, [1] and also ...