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A toast is a ritual during which a drink is taken as an expression of honor or goodwill. The term may be applied to the person or thing so honored, the drink taken ...
So you’ve been tasked with writing a wedding toast. You’re so touched, you don’t even know where to begin. No, literally. You don’t know where to begin, which is probably what landed you here.
Seating and serving customs play important roles in Chinese dining etiquette. For example, the diners should not sit down or begin to eat before the host (or guest of honor) has done so. When everyone is seated, the host offers to pour tea, beginning with the cup of the eldest person.
Start your day with a breakfast that feels like a treat—these layered overnight oats offer a delightful blend of banana, cinnamon and a touch of vanilla to elevate the taste.
Begin by grabbing a loaf of sandwich bread. Make two diagonal cuts in the long edges of the bread and two diagonal cuts in the short sides of the bread (almost in a pinwheel pattern).
The word toast comes from the Latin torrere 'to burn'. [3] In German, the term (or sometimes Toastbrot) also refers to the type of bread itself, which is usually used for toasting. [4] One of the first references to toast in print is in a recipe for Oyle Soppys (flavoured onions stewed in a gallon of stale beer and a pint of oil) from 1430. [5]
Memorize this recipe, then use it as a jumping-off point to customize your avocado toast—the variations are endless! Plus, get tips for how to choose a ripe avocado, the right bread to use and more.
Toast, a 1999 play by Richard Bean; Toast, a memoir by Nigel Slater "A Toast" (anthem) ("Zdravljica"), a poem by France Prešeren and the Slovenian national anthem "A Toast", the title recorded in law for the North Carolina State Toast; Toast: And Other Rusted Futures, a collection of short fiction by Charles Stross