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2. 12 Best Costco Easter Items to Buy Before They Sell Out - AOL

   www.aol.com/12-best-costco-easter-items...

   Featuring bunnies, chicks, eggs and flowers, these make the perfect item to stuff in plastic Easter eggs or give out to kids at any Easter festivities. A 160-count box is $16.99 at the warehouse. 7.

3. The Top 25 Best Easter Candies to Buy in 2024 - AOL

   www.aol.com/heres-best-easter-candy-fill...

   Candy-laden desserts like Ree Drummond's Rice Krispies Treat Easter Eggs or peanut butter Easter eggs will surely be a hit. So go ahead and treat your family by ordering these Easter candies ...

4. Eggs are getting scarcer and pricier ahead of the holidays ...

   www.aol.com/eggs-getting-scarcer-pricier-ahead...

   "Eggs keep in the fridge really well — if you need them, go and get them," said Nelson. Added Metz, "There is a hen for almost every person in the U.S., if they are not in the supermarket today ...

5. Kinder Surprise - Wikipedia

   en.wikipedia.org/wiki/Kinder_Surprise

   Kinder Surprise is a milk chocolate egg lined with a layer of sweet milk-flavoured cream. [5] [6] [7] Inside each egg is a plastic capsule that contains a small surprise toy, which sometimes requires assembly. [3] [8] [9] The capsule case is colored yellow and sometimes orange, to resemble an egg's yolk.

6. Paas (dye) - Wikipedia

   en.wikipedia.org/wiki/Paas_(dye)

   The Marsh family are coloring eggs with a Paas dye kit, and Stan begins asking his father why people color eggs at Easter time. An animated Easter special Peter and the Magic Egg (1983) starring the voice of Ray Bolger was created as a tie-in to the product. Since its release, the four main animals from said special: Feathers the Duck, Cotton ...

7. Mignon (chocolate egg) - Wikipedia

   en.wikipedia.org/wiki/Mignon_(chocolate_egg)

   The Mignon chocolate egg is an Easter confectionery made by the Fazer company. [1] Its distinctive features are a filling of almond-hazelnut nougat inside a real eggshell. The Mignon is the second oldest Fazer product (only surpassed by the Pihlaja marmalade candy), dating back to 1896, when Karl Fazer brought the recipe from Germany.