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2. Grilled Salmon with Melted Tomatoes Recipe - AOL

   homepage.aol.com/food/recipes/grilled-salmon...

   3. Meanwhile, light a grill. Spread out a double layer of heavy-duty aluminum foil that's 12 inches longer than the salmon fillet. Set the salmon in the center of the foil, skin side up, and rub it with olive oil. Using the short ends of the foil as handles, carefully set the salmon on the grill. Cook over moderate heat for 6 minutes. 4.

3. How to cook salmon on the grill so it's perfect every time - AOL

   www.aol.com/lifestyle/cook-salmon-grill-perfect...

   Step 3: Place salmon on the grill. Place your salmon on the grill set to medium heat diagonally—this will make it easier to flip later. If you prefer crispier skin, place the fish skin-side down ...

4. Deviled Salmon Recipe - AOL

   www.aol.com/food/recipes/deviled-salmon

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5. For an easy weeknight meal, use the broiler instead of the ...

   www.aol.com/news/easy-weeknight-meal-broiler...

   ½ cup lightly packed fresh flat-leaf parsley, finely chopped Heat the oven to 475°F with a rack in the upper-middle position. In a small bowl, stir together the curry powder, ½ teaspoon salt ...

6. Honey-Citrus Glazed Salmon with Caramelized Onion ... - AOL

   www.aol.com/food/recipes/honey-citrus-glazed...

   Bake the salmon for 12 to 15 minutes, or until the insides of the salmon are just barely translucent. Put the remaining glaze in a microwave-safe bowl and heat for 1 minute, or until warm.

7. Make this honey mustard salmon on the grill for a light end ...

   www.aol.com/honey-mustard-salmon-grill-light...

   Heat an oven to 375°F or heat a grill to medium heat. Prepare your honey mustard: Whisk all sauce ingredients together in a small bowl until combined. Lay out a large sheet of foil and mist with ...

8. How to Avoid the White Stuff When You’re Cooking Salmon - AOL

   www.aol.com/lifestyle/avoid-white-stuff-cooking...

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9. 58 salmon recipes from teriyaki salmon to tacos - AOL

   www.aol.com/news/58-salmon-recipes-teriyaki...

   Sautéed, broiled, roasted, grilled or poached, salmon can be cooked endless ways on the stove, in the oven or on the grill. And with so many different flavor combinations, it’ll rarely taste ...