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  2. Lactobacillus acidophilus - Wikipedia

    en.wikipedia.org/wiki/Lactobacillus_acidophilus

    In Lactobacillus acidophilus, which can be found in the gastrointestinal tract, quorum sensing is important for bacterial interaction when considering biofilm formation and toxin secretion. [14] In L. acidophilus , along with many other bacteria, the luxS -mediated quorum sensing is involved in the regulation of behavior.

  3. List of microorganisms used in food and beverage preparation

    en.wikipedia.org/wiki/List_of_microorganisms...

    Lactobacillus acidophilus: bacterium: vegetables [2] Lactobacillus acidophilus: bacterium: dairy yogurt [2] Lactobacillus alimentarius: bacterium: fish [2] Lactobacillus alimentarius: bacterium: meat [2] Lactobacillus brevis: bacterium: cheese (canestrato pugliese) [12] Lactobacillus brevis: bacterium: vegetable pickle [2] Lactobacillus brevis ...

  4. Lactobacillus delbrueckii subsp. bulgaricus - Wikipedia

    en.wikipedia.org/wiki/Lactobacillus_delbrueckii...

    Lactobacillus bulgaricus colonies grown on China Blue Lactose Agar, after anaerobic incubation. Lactobacillus bulgaricus is the main bacterium used for the production of yogurt. It also plays a crucial role in the ripening of some cheeses, [3] as well as in other processes involving naturally fermented products.

  5. Yogurt, cottage cheese, kombucha, kefir, sauerkraut, and fermented foods are good options.” Then, if you are not finding symptom relief, discuss adding a probiotic supplement with your ...

  6. Lactobacillus - Wikipedia

    en.wikipedia.org/wiki/Lactobacillus

    Species of Lactobacillus (and related genera) comprise many food fermenting lactic acid bacteria [39] [40] and are used as starter cultures in industry for controlled fermentation in the production of wine, yogurt, cheese, sauerkraut, pickles, beer, cider, kimchi, cocoa, kefir, and other fermented foods, as well as animal feeds and the bokashi ...

  7. Lactic acid bacteria - Wikipedia

    en.wikipedia.org/wiki/Lactic_acid_bacteria

    Lactic acid bacteria are used in the food industry for a variety of reasons such as the production of cheese and yogurt products. Popular drinks such as kombucha are made using lactic acid bacteria, with kombucha having been known to have traces of Lactobacillus and Pediococcus once the drink is made. [23]

  8. Best Probiotics: 5 Quality Probiotic Supplements for Gut Health

    www.aol.com/entertainment/best-probiotics-5...

    Lactobacillus acidophilus is associated with digestive health. Lactobacillus rhamnosus maintains the balance of bacteria for optimal vaginal health. It is also known to help lessen depression and ...

  9. Here's What Actually Happens When You Eat Yogurt Every Day - AOL

    www.aol.com/heres-actually-happens-eat-yogurt...

    Yogurt is the MVP of healthy grab-and-go breakfasts.Whether Greek-style or regular, flavored or plain, many of us reach for it at least once a week.Some people swear by eating yogurt every single ...

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